How To Bake Frozen Pasta Marinara Casserole

Easy and Delicious Frozen Pasta Marinara Casserole Recipe

Are you looking for a quick and convenient meal that the whole family will love? Look no further than this easy and delicious frozen pasta marinara casserole recipe. With just a few simple ingredients and minimal prep time, you can have a hearty and satisfying meal on the table in no time. Whether you’re a busy parent, a college student, or just someone who loves a good pasta dish, this recipe is sure to become a go-to favorite.

Ingredients:

• 1 pound of frozen pasta
• 2 cups of marinara sauce
• 1 cup of shredded mozzarella cheese
• 1/2 cup of grated Parmesan cheese
• 1 teaspoon of dried oregano
• 1 teaspoon of garlic powder
• Salt and pepper to taste
• Fresh basil for garnish (optional)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook the frozen pasta according to the package instructions, then drain well.
3. In a large mixing bowl, combine the cooked pasta, marinara sauce, mozzarella cheese, Parmesan cheese, oregano, garlic powder, salt, and pepper. Mix until everything is well combined.
4. Transfer the pasta mixture to a greased casserole dish, spreading it out evenly.
5. Sprinkle some extra mozzarella and Parmesan cheese on top for an extra cheesy finish.
6. Cover the casserole dish with aluminum foil and bake for 25-30 minutes, or until the cheese is melted and bubbly.
7. Remove the foil and bake for an additional 5-10 minutes to allow the cheese to turn golden brown.
8. Once done, remove the casserole from the oven and let it cool for a few minutes.
9. Garnish with fresh basil if desired, then serve and enjoy!

There you have it – a simple, yet incredibly tasty frozen pasta marinara casserole that’s perfect for any occasion. Whether you’re preparing a weeknight dinner or hosting a casual get-together with friends, this dish is sure to impress. The best part is that you can easily customize it to your liking by adding in extra ingredients such as cooked ground beef, sautéed vegetables, or even a sprinkle of red pepper flakes for a spicy kick.

So, the next time you find yourself reaching for a frozen meal option, consider making this homemade pasta casserole instead. Not only will you know exactly what’s going into your dish, but you’ll also be treating yourself to a comforting and flavorful meal that’s made with love.

Give this recipe a try and let your taste buds thank you later!