How To Make Blueberry Gin Slushie
A refreshing, icy drink with the perfect balance of sweet blueberries and tangy gin.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 2 hours and 10 minutes (including freezing time)
Serves:
Ingredients
- 2 cups frozen blueberries
- 1/2 cup gin
- 1/4 cup fresh lime juice
- 1/4 cup simple syrup
- 1 cup ice
Instructions
-
In a blender, combine frozen blueberries, gin, lime juice, and simple syrup. Blend until smooth.
-
Add ice and blend until the mixture becomes slushy.
-
Pour into glasses and serve immediately.
Nutrition
- Calories : 160kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 4mg
- Total Carbohydrates : 21g
- Dietary Fiber : 2g
- Sugar : 16g
- Protein : 0g
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