Name: Carrot & Star Anise Purée Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Fusion
Ingredients: 4 large carrots, peeled and chopped; 2 star anise; 2 tablespoons butter; 1/2 cup vegetable broth; salt and pepper to taste

Carrot & Star Anise Purée Recipe

Thea Cribbs Modified: November 12, 2023

Photos of Carrot & Star Anise Purée Recipe

How To Make Carrot & Star Anise Purée

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 large carrots, peeled and chopped
2 star anise
2 tablespoons butter
1/2 cup vegetable broth
salt and pepper to taste

Instructions

In a large pot, add the carrots, star anise, butter, and vegetable broth. Bring to a boil over medium heat.
Reduce heat to low and simmer for 15-20 minutes, or until the carrots are tender.
Remove the star anise from the pot and discard.
Using a blender or immersion blender, purée the carrots until smooth and creamy.
Season with salt and pepper to taste.
Serve hot as a side dish with your favorite main course.