How To Make Bergamot Mojito
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Serves:
Ingredients
- 2 cups fresh mint leaves
- 4 bergamot fruits, juiced
- 1/2 cup lime juice
- 1/4 cup simple syrup
- 1 cup white rum
- Ice cubes
- Soda water
- Lime wedges for garnish
- Mint sprigs for garnish
Instructions
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In a pitcher, muddle the mint leaves with the bergamot juice and lime juice until fragrant.
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Add the simple syrup and white rum to the pitcher and stir well.
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Fill 4 glasses with ice cubes.
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Pour the mojito mixture over the ice, dividing it equally among the glasses.
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Top each glass with a splash of soda water.
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Garnish each glass with a lime wedge and a sprig of mint.
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Serve immediately and enjoy!
Nutrition
- Calories : 184kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 15mg
- Total Carbohydrates : 20g
- Dietary Fiber : 2g
- Sugar : 14g
- Protein : 1g
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