How To Make Orange, Oat & Sultana Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup oats
- 1 cup all-purpose flour
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- Zest of 1 orange
- 1/2 cup sultanas
Instructions
-
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
-
In a medium bowl, combine oats, flour, baking soda, and salt. Set aside.
-
In a separate large bowl, cream together butter, brown sugar, and white sugar until light and fluffy.
-
Beat in the egg and vanilla extract until well combined.
-
Gradually add the dry ingredient mixture to the wet mixture, mixing well after each addition.
-
Stir in the orange zest and sultanas until evenly distributed.
-
Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
-
Bake for 10-12 minutes, or until the edges are golden brown.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Nutrition
- Calories : 310kcal
- Total Fat : 13g
- Saturated Fat : 8g
- Cholesterol : 57mg
- Sodium : 200mg
- Total Carbohydrates : 46g
- Dietary Fiber : 2g
- Sugar : 26g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
