How To Marinate Chicken In BBQ Sauce

Delicious BBQ Chicken: A Must-Try Recipe

When it comes to grilling, there’s nothing quite like the mouthwatering flavor of BBQ chicken. The key to achieving that perfect balance of smoky, tangy, and sweet flavors lies in the marination process. By marinating your chicken in BBQ sauce, you can infuse it with incredible taste that will have everyone coming back for seconds. In this guide, we’ll walk you through the steps to marinate chicken in BBQ sauce like a pro.

Choosing the Right BBQ Sauce

Before you start marinating your chicken, it’s essential to select the perfect BBQ sauce. Whether you prefer a smoky, spicy, or sweet flavor profile, there are countless varieties of BBQ sauce to choose from. You can opt for a store-bought BBQ sauce or get creative and make your own at home. Whichever option you choose, make sure the BBQ sauce complements the flavors you want to highlight in your dish.

Preparing the Chicken

Once you have your BBQ sauce ready, it’s time to prepare the chicken for marination. Start by selecting your preferred cut of chicken, whether it’s drumsticks, thighs, or breasts. Thoroughly rinse the chicken pieces and pat them dry with paper towels. This step ensures that the marinade will adhere to the chicken properly.

Marinating the Chicken

Now comes the fun part – marinating the chicken in BBQ sauce. To achieve the best results, follow these simple steps:

1. Place the chicken in a resealable plastic bag or a shallow dish.
2. Pour the BBQ sauce over the chicken, making sure each piece is evenly coated.
3. Massage the BBQ sauce into the chicken to ensure it is fully infused with flavor.
4. Cover the chicken and let it marinate in the refrigerator for at least 2-4 hours, or preferably overnight.

Marinating the chicken for an extended period allows the flavors of the BBQ sauce to penetrate the meat, resulting in a more delicious and tender outcome.

Grilling the BBQ Chicken

After the marination process is complete, it’s time to fire up the grill and cook the chicken to perfection. Follow these steps to achieve mouthwatering BBQ chicken:

1. Preheat the grill to medium-high heat.
2. Remove the chicken from the marinade and let any excess sauce drip off.
3. Place the chicken on the grill and cook for 6-8 minutes per side, or until it reaches an internal temperature of 165°F (75°C).
4. Brush the chicken with additional BBQ sauce during the last few minutes of grilling for an extra burst of flavor.
5. Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes before serving.

Serving Suggestions

Now that your BBQ chicken is ready, it’s time to think about how you want to serve it. Whether you’re hosting a backyard barbecue or preparing a weeknight dinner, there are countless ways to enjoy your delicious creation. Consider serving the BBQ chicken with classic sides like coleslaw, corn on the cob, or a refreshing green salad. The versatility of BBQ chicken makes it a crowd-pleaser for any occasion.

Final Thoughts

Marinating chicken in BBQ sauce is a simple yet effective way to elevate the flavor of your grilled chicken. By following these steps and using high-quality BBQ sauce, you can create a delectable dish that will have your family and friends asking for the recipe. So, fire up the grill, gather your ingredients, and get ready to savor the irresistible taste of homemade BBQ chicken.