How To Cook Boston Butt Pork Roast In Instant Pot

Delicious and Tender Boston Butt Pork Roast Made Easy with Instant Pot

Are you ready to elevate your dinner game with a flavorful and succulent Boston Butt Pork Roast? Look no further than your trusty Instant Pot! This versatile kitchen appliance will save you time and effort while delivering amazingly tender results. In this post, we will guide you through the steps on how to cook a mouthwatering Boston Butt Pork Roast using your Instant Pot.

What You’ll Need

Before diving into the cooking process, let’s make sure you have all the necessary ingredients on hand:

• 4-5 pounds of Boston Butt Pork Roast
• 2 tablespoons of olive oil
• 1 tablespoon of smoked paprika
• 1 tablespoon of garlic powder
• 1 tablespoon of onion powder
• 1 tablespoon of brown sugar
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 cup of chicken broth
• 1 cup of your favorite BBQ sauce

The Cooking Process

Now that you have gathered your ingredients, follow these simple steps to cook your Boston Butt Pork Roast to perfection:

1. Start by seasoning the pork roast with the smoked paprika, garlic powder, onion powder, brown sugar, salt, and black pepper. Make sure to rub the seasoning all over the meat to enhance the flavors.
2. Select the “Sauté” function on your Instant Pot and heat the olive oil. Once the oil is hot, carefully place the seasoned pork roast into the pot and sear it on all sides until it develops a golden-brown crust. This will help lock in the juices for a moist and tender roast.
3. Once the roast is seared, remove it from the Instant Pot and set it aside. Pour the chicken broth into the pot and use a wooden spoon to scrape off any browned bits from the bottom. These tasty caramelized drippings will add depth to your sauce.
4. Return the pork roast to the Instant Pot, close the lid, and set the valve to the sealing position. Select the “Meat/Stew” function and adjust the cooking time to 60 minutes at high pressure.
5. Once the cooking time is complete, allow for a natural release for at least 15 minutes to let the flavors meld. Then, carefully release any remaining pressure by turning the valve to the venting position.
6. Gently remove the Boston Butt Pork Roast from the Instant Pot, and let it rest for a few minutes before shredding or slicing it.
7. While the roast is resting, you can prepare the BBQ sauce. Combine your favorite BBQ sauce with some of the cooking liquid from the Instant Pot in a saucepan, and heat it over medium heat until warmed through.
8. Finally, brush the mouthwatering BBQ sauce over the tender sliced or shredded pork roast, and serve it alongside your favorite sides like mashed potatoes, coleslaw, or cornbread.

Enjoy the Flavors of Boston Butt Pork Roast

With your Instant Pot, you can create a delectable Boston Butt Pork Roast that will impress your family and friends. The tender and juicy meat, infused with smoky and savory flavors, is guaranteed to be a crowd-pleaser. Prepare this flavorful dish for a special occasion or simply to enjoy a memorable family dinner. So, fire up your Instant Pot and get ready for a delicious cooking adventure!