How To Bake Chicken Pesto

Delicious and Easy Chicken Pesto Recipe

Are you looking for a simple and flavorful dish to impress your family and friends? Look no further than this delicious chicken pesto recipe. Packed with vibrant flavors and easy to prepare, this dish is sure to become a favorite in your household. Follow these simple steps to create a mouthwatering chicken pesto dish that will have everyone asking for seconds.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup of basil pesto
• 1 cup of cherry tomatoes, halved
• 1 cup of mozzarella cheese, shredded
• 2 cloves of garlic, minced
• Salt and pepper to taste
• 2 tablespoons of olive oil

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the chicken breasts on a cutting board and season them with salt and pepper on both sides.
3. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 2-3 minutes on each side, or until they are golden brown.
4. Transfer the chicken breasts to a baking dish.
5. In a small bowl, mix the basil pesto and minced garlic. Spread the pesto mixture over the top of each chicken breast.
6. Top the chicken with the halved cherry tomatoes and shredded mozzarella cheese.
7. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.
8. Once the chicken is cooked, remove it from the oven and let it rest for a few minutes before serving.

This chicken pesto recipe is perfect for a weeknight dinner or a special occasion. The combination of tender chicken, flavorful pesto, and gooey melted cheese makes for a winning dish that is sure to please even the pickiest eaters. Serve the chicken pesto with a side of pasta or a fresh green salad for a complete and satisfying meal.

So, next time you’re in need of a quick and delicious meal idea, give this chicken pesto recipe a try. You won’t be disappointed!