How To Make BBQ Chicken Pizza
From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.
Serves:
Ingredients
- 1 pound pizza dough
- 1 cup BBQ sauce
- 2 cups cooked and shredded chicken
- 2 cups shredded mozzarella cheese
- 1/4 cup red onion, thinly sliced
- 1/4 cup chopped fresh cilantro
- Olive oil, for brushing
Instructions
-
Preheat your grill to medium-high heat.
-
Roll out the pizza dough on a lightly floured surface to your desired thickness.
-
Brush the top of the dough with olive oil.
-
Place the dough on the grill, oiled-side down. Cook for about 2-3 minutes, or until the bottom is lightly charred and crispy.
-
Remove the dough from the grill and place it on a baking sheet, grilled-side up.
-
Spread the BBQ sauce evenly over the grilled side of the dough.
-
Top with the shredded chicken, mozzarella cheese, red onion, and cilantro.
-
Place the pizza back on the grill and cook for an additional 5-7 minutes, or until the cheese is melted and bubbly.
-
Remove from the grill and let cool for a few minutes before slicing and serving.
Nutrition
- Calories : 450kcal
- Total Fat : 15g
- Saturated Fat : 6g
- Cholesterol : 65mg
- Sodium : 1100mg
- Total Carbohydrates : 55g
- Dietary Fiber : 2g
- Sugar : 23g
- Protein : 25g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
