How to Make a Campfire Cake
Are you ready to embark on a mouthwatering adventure in your own backyard? Get your apron ready and gather around the fire because today we will show you how to make a campfire cake that will leave everyone craving for more!
Ingredients:
- 1 box of chocolate cake mix
- 3 eggs
- 1/2 cup of vegetable oil
- 1 cup of water
- 1 cup of mini marshmallows
- 1 cup of crushed graham crackers
- 1/2 cup of chocolate frosting
- 1/4 cup of chocolate chips
Instructions:
- Prepare the cake batter according to the instructions on the box. Pour the batter into a round cake pan.
- Preheat your oven to the temperature indicated on the cake mix box. Bake the cake according to the recommended time. Once done, remove it from the oven and let it cool completely.
- While the cake is cooling, prepare your campfire decorations. In a bowl, mix the mini marshmallows and crushed graham crackers. This will represent the “logs” and “ashes” of your campfire cake.
- Once the cake has cooled, carefully remove it from the pan and place it on a serving plate.
- Spread a thin layer of chocolate frosting on top of the cake, covering the entire surface.
- Next, sprinkle the marshmallow and graham cracker mixture around the edges of the cake, creating a ring of “logs” and “ashes.
- In the center of the cake, create a small mound using the marshmallow and graham cracker mixture to resemble a campfire.
- Melt the chocolate chips in the microwave or on the stovetop until smooth and runny.
- Drizzle the melted chocolate over the mound, allowing it to flow down the sides of the cake like “fire”.
- Place the cake in the refrigerator for about 15 minutes to allow the chocolate to set.
Now that your campfire cake is complete, gather your family and friends around and let the celebrations begin! The combination of rich chocolate cake, gooey marshmallows, and crunchy graham crackers will transport you to the great outdoors in every delicious bite.
Whether you’re hosting a camping-themed party or simply want to make an unforgettable dessert, this campfire cake is sure to impress. So, grab your ingredients, ignite your imagination, and get ready for a memorable culinary adventure!
Happy baking!
Want to share your experiences making cakes while camping or swap tips for baking in the great outdoors? Join the discussion about How To Make A Campfire Cake in the Baking and Desserts forum.
FAQ:
What ingredients do I need to make a campfire cake?
To make a delicious campfire cake, you will need the following ingredients:
– 2 ½ cups all-purpose flour
– 2 cups granulated sugar
– 1 cup unsweetened cocoa powder
– 1 ½ teaspoons baking powder
– 1 ½ teaspoons baking soda
– 1 teaspoon salt
– 2 large eggs
– 1 cup buttermilk
– ½ cup vegetable oil
– 2 teaspoons vanilla extract
– 1 cup boiling water
– Graham cracker crumbs for decoration
– Marshmallows for garnish
– 2 ½ cups all-purpose flour
– 2 cups granulated sugar
– 1 cup unsweetened cocoa powder
– 1 ½ teaspoons baking powder
– 1 ½ teaspoons baking soda
– 1 teaspoon salt
– 2 large eggs
– 1 cup buttermilk
– ½ cup vegetable oil
– 2 teaspoons vanilla extract
– 1 cup boiling water
– Graham cracker crumbs for decoration
– Marshmallows for garnish
How do I prepare the campfire cake batter?
To prepare the campfire cake batter, follow these steps:
1. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
2. Add the eggs, buttermilk, vegetable oil, and vanilla extract to the dry ingredients.
3. Beat the mixture on medium speed until well combined, ensuring there are no lumps.
4. Gradually pour in the boiling water while continuing to mix. The batter will be thin, but this is normal.
5. Beat the batter for an additional minute to ensure everything is fully incorporated.
1. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
2. Add the eggs, buttermilk, vegetable oil, and vanilla extract to the dry ingredients.
3. Beat the mixture on medium speed until well combined, ensuring there are no lumps.
4. Gradually pour in the boiling water while continuing to mix. The batter will be thin, but this is normal.
5. Beat the batter for an additional minute to ensure everything is fully incorporated.
Can I make a campfire cake in a regular oven?
Yes, absolutely! While making a campfire cake over an actual campfire may be the traditional method, you can also make it in a regular oven. Simply preheat your oven to 350°F (175°C) and follow the same steps for preparing the batter. Bake the cake in a greased and floured cake pan for about 30-35 minutes or until a toothpick inserted into the center comes out clean.
How do I decorate the campfire cake to resemble a campfire?
To decorate the campfire cake, try the following steps for an authentic campfire look:
1. Once the cake has cooled completely, dust the top with graham cracker crumbs to mimic the texture of sand.
2. Arrange small marshmallows in a circular pattern near the center of the cake to represent the campfire logs.
3. Using a kitchen torch, carefully toast the marshmallows until they turn golden brown and resemble a roasted marshmallow.
4. You can also melt some chocolate and drizzle it over the marshmallows to imitate melted chocolate commonly found in s’mores.
1. Once the cake has cooled completely, dust the top with graham cracker crumbs to mimic the texture of sand.
2. Arrange small marshmallows in a circular pattern near the center of the cake to represent the campfire logs.
3. Using a kitchen torch, carefully toast the marshmallows until they turn golden brown and resemble a roasted marshmallow.
4. You can also melt some chocolate and drizzle it over the marshmallows to imitate melted chocolate commonly found in s’mores.
Can I make a campfire cake without eggs?
Yes, it is possible to make a campfire cake without eggs. If you prefer an eggless version, you can substitute each egg with ¼ cup of applesauce or mashed bananas. Keep in mind that the texture and taste may vary slightly when using egg substitutes, but the end result should still be delicious.
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