How To Eat Celery Without Tasting It

How to Enjoy Celery Without the Taste

For many people, the taste of celery can be quite polarizing. Some love its crisp texture and mild flavor, while others find its taste to be overpowering and unappealing. If you fall into the latter category, fear not! There are several creative ways to enjoy celery without having to deal with its taste. Whether you’re looking to sneak some extra veggies into your diet or simply want to find a way to incorporate celery into your meals, these tips will help you make the most of this nutritious vegetable.

1. Peanut Butter or Almond Butter

One of the most classic ways to enjoy celery without tasting it is by pairing it with peanut butter or almond butter. The creamy, nutty flavor of the butter complements the crunch of the celery, making for a satisfying and delicious snack. Simply spread a generous amount of peanut or almond butter onto a celery stick and enjoy the combination of textures and flavors.

2. Cream Cheese and Herbs

If you’re looking for a more savory option, consider filling celery sticks with cream cheese and a sprinkle of your favorite herbs. The creamy and tangy flavor of the cream cheese helps to mask the taste of the celery, while the herbs add a pop of freshness. This makes for an elegant and flavorful appetizer or snack that is sure to please even the most discerning taste buds.

3. Hummus

Hummus is another great option for enjoying celery without having to taste it. The smooth and creamy texture of hummus pairs beautifully with the crunch of celery, creating a satisfying and nutritious snack. You can also experiment with different flavors of hummus, such as roasted red pepper or garlic, to add an extra dimension of taste to the combination.

4. Incorporate it into Smoothies

If you’re not a fan of the texture of raw celery, consider incorporating it into your daily smoothie. When blended with fruits and other vegetables, the taste of celery becomes much more subtle, allowing you to reap the nutritional benefits without having to deal with its flavor. Try blending celery with spinach, apple, cucumber, and a squeeze of lemon for a refreshing and hydrating green smoothie.

5. Add it to Soups and Stews

Celery is a staple ingredient in many soups and stews, and its flavor tends to mellow and blend in with other ingredients when cooked. By dicing celery and adding it to hearty soups and stews, you can enjoy its nutritional benefits without being overwhelmed by its taste. The celery will add a pleasant crunch and a subtle hint of flavor to your dishes.

6. Pickled Celery

For a tangy and flavorful twist on celery, consider pickling it. Pickled celery retains its crunch while taking on a zesty and tangy flavor from the pickling brine. Enjoy pickled celery as a standalone snack, or use it to add a burst of flavor to salads, sandwiches, and charcuterie boards.

By getting creative with how you prepare and enjoy celery, you can easily incorporate this nutritious vegetable into your diet without having to deal with its taste. Whether you prefer it paired with creamy spreads, blended into smoothies, or used as a crunchy addition to your favorite dishes, there are plenty of ways to make celery a delicious and enjoyable part of your meals.

So, the next time you find yourself faced with a stalk of celery, consider trying one of these methods to savor its nutritional benefits without the overpowering taste.