How To Bake Gourmet Carrots In The Oven

Delicious and Easy Gourmet Carrots Recipe

Are you looking for a simple and delicious way to elevate your carrot game? Look no further! Baking gourmet carrots in the oven is a fantastic way to bring out the natural sweetness and flavors of this humble vegetable. Whether you’re preparing a special dinner or just want to add a touch of gourmet to your weeknight meal, this recipe is sure to impress.

Ingredients:

• 1 pound of fresh carrots, peeled and trimmed
• 2 tablespoons of olive oil
• 2 cloves of garlic, minced
• 1 teaspoon of sea salt
• 1/2 teaspoon of black pepper
• 1 tablespoon of honey
• 1 tablespoon of fresh thyme, chopped

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Place the carrots in a large bowl and drizzle with olive oil. Toss to coat the carrots evenly.
3. Sprinkle the minced garlic, sea salt, and black pepper over the carrots, and toss again to ensure the seasonings are well distributed.
4. Transfer the seasoned carrots to a baking sheet, spreading them out in a single layer.
5. Drizzle the honey over the carrots, then sprinkle the chopped thyme on top.
6. Bake in the preheated oven for 25-30 minutes, or until the carrots are tender and caramelized, stirring once halfway through the cooking time.
7. Once the carrots are done, remove them from the oven and transfer to a serving dish.
8. Enjoy your gourmet carrots as a delightful side dish or a flavorful addition to salads and grain bowls.

These oven-baked gourmet carrots are a wonderful way to showcase the natural sweetness and earthy flavors of this versatile root vegetable. The combination of honey, garlic, and thyme adds a delightful depth of flavor, making this dish a standout addition to any meal.

So, the next time you’re looking to impress your family and friends with a simple yet elegant side dish, give this gourmet carrot recipe a try. You’ll be amazed at how such basic ingredients can come together to create something truly extraordinary. Happy cooking!