How To Bake Cheese Sticks

Topics:
How To Bake Cheese Sticks

Delicious and Easy Cheese Sticks Recipe

Are you looking for a tasty and simple snack to make at home? Look no further than these delicious cheese sticks! Whether you’re hosting a party, need a quick appetizer, or just want a savory treat, these cheese sticks are sure to be a hit. With just a few basic ingredients and a little bit of time, you can whip up a batch of these irresistible snacks that everyone will love.

Ingredients:

  • 1 package of puff pastry
  • 1 cup of shredded mozzarella cheese
  • 1/4 cup of grated parmesan cheese
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1 egg, beaten

Instructions:

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out the puff pastry on a lightly floured surface and sprinkle the mozzarella and parmesan cheese evenly over the pastry.
  3. Sprinkle the garlic powder and oregano over the cheese.
  4. Starting from one end, roll the pastry tightly to form a log, then brush the seam with the beaten egg to seal it.
  5. Cut the log into 1-inch pieces and place them on the prepared baking sheet, leaving some space between each piece.
  6. Brush the tops of the cheese sticks with the remaining beaten egg.
  7. Bake in the preheated oven for 15-20 minutes, or until the cheese sticks are golden brown and puffed up.
  8. Remove from the oven and let cool for a few minutes before serving.

These cheese sticks are best enjoyed warm, so be sure to serve them soon after they come out of the oven. You can also pair them with your favorite dipping sauce, such as marinara or ranch dressing, for an extra burst of flavor.

Whether you’re making these cheese sticks for a party or just as a snack for yourself, they are sure to be a hit. The combination of flaky puff pastry and gooey melted cheese is simply irresistible. So, next time you’re craving a savory treat, give this easy cheese sticks recipe a try!

Enjoy!

Want to learn more about how to bake cheese sticks or share your own tips and tricks? Join the discussion in the Baking and Desserts forum!
FAQ:
What type of cheese is best for making cheese sticks?
The best type of cheese for making cheese sticks is a firm and flavorful cheese such as mozzarella, cheddar, or provolone. These cheeses melt well and have a delicious taste when baked.
Can I use pre-shredded cheese for cheese sticks?
While pre-shredded cheese can be convenient, it’s best to shred the cheese yourself for cheese sticks. Pre-shredded cheese often contains anti-caking agents that can affect the texture and melting properties of the cheese when baked.
How do I prevent the cheese from oozing out of the sticks while baking?
To prevent the cheese from oozing out of the sticks while baking, make sure to tightly seal the cheese with the breading. You can also freeze the cheese sticks before baking to help them hold their shape.
What is the best way to coat the cheese sticks for baking?
The best way to coat the cheese sticks for baking is to dip them in flour, then egg, and finally breadcrumbs. This triple-coating method helps create a crispy and golden exterior when baked.
How long should I bake the cheese sticks for?
Bake the cheese sticks in a preheated oven at 400°F (200°C) for about 8-10 minutes, or until they are golden brown and the cheese is melted and bubbly.
Can I make cheese sticks ahead of time and bake them later?
Yes, you can prepare the cheese sticks ahead of time and freeze them. When you’re ready to bake, simply place the frozen cheese sticks on a baking sheet and bake them according to the recipe instructions, adding a few extra minutes to the baking time.

Was this page helpful?