How To Bake A Ham Slice

How to Bake a Delicious Ham Slice

Are you looking for a simple and delicious recipe to impress your family and friends? Baking a ham slice is a fantastic option that is sure to be a hit at any gathering. Whether you’re hosting a holiday dinner or simply craving a comforting meal, this easy-to-follow guide will help you bake a mouthwatering ham slice that will have everyone coming back for seconds.

Ingredients:

• 1 ham slice
• 1/2 cup brown sugar
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 1 teaspoon ground cloves
• 1/4 teaspoon ground cinnamon

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Place the ham slice in a baking dish.
3. In a small bowl, mix together the brown sugar, Dijon mustard, honey, ground cloves, and ground cinnamon to create a glaze.
4. Brush the glaze over the ham slice, making sure to coat it evenly.
5. Cover the baking dish with aluminum foil.
6. Bake the ham slice in the preheated oven for 20 minutes.
7. Remove the foil and continue baking for an additional 10-15 minutes, or until the glaze is caramelized and the ham is heated through.
8. Once done, remove the ham slice from the oven and let it rest for a few minutes before serving.

Now that your delicious ham slice is ready, you can serve it alongside your favorite sides such as roasted vegetables, mashed potatoes, or a fresh salad. The sweet and savory flavors of the ham, combined with the caramelized glaze, are sure to be a crowd-pleaser.

Baking a ham slice is a simple yet impressive way to elevate any meal. Whether it’s a special occasion or just a cozy family dinner, this recipe is a guaranteed success. So, roll up your sleeves, preheat the oven, and get ready to enjoy a mouthwatering ham slice that will have everyone asking for the recipe!