Pie Of The Week: Shaker Lemon Pie

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Pie Of The Week: Shaker Lemon Pie

Pie of the Week: Shaker Lemon Pie

Welcome to our Pie of the Week series, where we explore delicious pie recipes from around the world. This week, we’re diving into the tangy and zesty world of Shaker Lemon Pie. If you’re a fan of citrus flavors and homemade goodness, this pie is sure to become a favorite!

What is Shaker Lemon Pie?

Shaker Lemon Pie is a traditional American dessert that originated from the Shaker community in the 19th century. The pie is known for its unique filling made with thinly sliced lemons, which are soaked in sugar overnight to soften the rinds and create a delightful balance between sweet and tart.

The Ingredients:

  • 2 whole lemons, preferably organic
  • 2 cups granulated sugar
  • 4 large eggs
  • ¼ teaspoon salt
  • 1 tablespoon unsalted butter, melted
  • 1 prepared pie crust, homemade or store-bought

The Preparation:

  1. In a large bowl, combine the thinly sliced lemons and sugar. Let them sit overnight to macerate, allowing the sugar to extract the lemon juices.
  2. Preheat your oven to 425°F (220°C).
  3. In a separate bowl, beat the eggs and add them to the lemon mixture. Mix well.
  4. Add salt and melted butter to the lemon mixture and stir until combined.
  5. Place the prepared pie crust into a pie dish and pour the lemon filling into the crust.
  6. Using the back of a spoon, gently press down the lemon slices to create an even layer.
  7. Bake the pie for about 15 minutes at 425°F (220°C), then reduce the oven temperature to 350°F (175°C) and continue baking for another 25-30 minutes, or until the filling is set and the crust is golden brown.
  8. Allow the pie to cool completely before serving.

Serving and Enjoying:

Shaker Lemon Pie is best enjoyed at room temperature or slightly chilled. Serve it as is or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat. The zesty lemon flavor combined with the buttery crust is a delightful combination that will have your taste buds dancing with joy.

Whether you’re hosting a family gathering, a potluck, or simply indulging in a sweet treat for yourself, Shaker Lemon Pie is a classic dessert that will impress everyone.

In Conclusion

Shaker Lemon Pie is a timeless dessert that celebrates the bright and refreshing flavors of lemons. With its simple yet vibrant ingredients, this pie is a perfect balance of tangy and sweet. So why not take a break from your usual pie repertoire and give this Shaker Lemon Pie a try? Your taste buds will thank you!

Share your thoughts on this week’s featured pie, Shaker Lemon Pie, in the Baking and Desserts forum and let us know if you’ve ever tried making this classic dessert!
FAQ:
What is Shaker Lemon Pie?
Shaker Lemon Pie is a traditional American pie that originates from the Shaker community. It is a unique pie made with thinly sliced lemons, including the rind, which are combined with sugar and eggs to create a deliciously tart and zesty filling. The filling is then baked in a flaky pastry crust until golden and set.
How do you prepare the lemons for Shaker Lemon Pie?
To prepare the lemons for Shaker Lemon Pie, you will need to wash them thoroughly and thinly slice them, including the rind. The lemon slices are then combined with sugar and left to macerate for several hours, which softens the rind and draws out the natural juices. This process helps to create a vibrant flavor and texture in the pie filling.
Can I use any type of lemons for Shaker Lemon Pie?
While any type of lemon can be used for Shaker Lemon Pie, it is recommended to use thin-skinned lemons, such as Meyer lemons or thin-skinned Eureka lemons. Thin-skinned lemons are preferable as they have a milder taste and the rind is less bitter, resulting in a more balanced flavor in the pie.
How is Shaker Lemon Pie different from other lemon pies?
One of the primary differences between Shaker Lemon Pie and other lemon pies is the use of the whole lemon, including the rind. This gives the pie a unique and intense flavor. Additionally, Shaker Lemon Pie has a distinct texture due to the thinly sliced lemons, creating a delightful contrast between the soft lemon filling and the flaky pie crust.
Can I add any other flavors to Shaker Lemon Pie?
While the traditional Shaker Lemon Pie recipe focuses solely on lemons, you can certainly experiment with additional flavors if desired. Some variations may include adding a touch of vanilla extract, zest from other citrus fruits, or even a splash of liqueur like Limoncello for an extra citrusy kick. However, it’s important to maintain the essence of the classic Shaker Lemon Pie.
Can Shaker Lemon Pie be served with any accompaniments?
Shaker Lemon Pie is usually enjoyed on its own due to its bold flavors. However, if you wish to add some complementary elements, consider a dollop of freshly whipped cream or a scoop of vanilla ice cream. The creamy and slightly sweet accompaniments provide a lovely balance to the tartness of the pie.
Is Shaker Lemon Pie suitable for vegetarians or vegans?
Shaker Lemon Pie can be made suitable for vegetarians by using vegetarian-friendly ingredients such as eggs and butter. However, it is not naturally vegan as it contains eggs. Vegans can explore alternative pie recipes that eliminate animal-derived ingredients and utilize plant-based replacements for the filling and crust.

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