Easy Steps to Poach Eggs in Tupperware Breakfast Maker
Are you looking for a quick and easy way to make perfectly poached eggs for breakfast? Look no further than the Tupperware Breakfast Maker! This handy kitchen tool makes poaching eggs a breeze, and with just a few simple steps, you can enjoy delicious, restaurant-quality poached eggs right at home.
Step 1: Prepare the Breakfast Maker
Before you begin, make sure to grease the Tupperware Breakfast Maker with a little bit of cooking oil or non-stick spray. This will help prevent the eggs from sticking to the surface and make for easy cleanup later on.
Step 2: Crack the Eggs
Once the Breakfast Maker is prepared, it’s time to crack the eggs. Crack one egg into each poaching cup of the Breakfast Maker. If you prefer, you can also add a pinch of salt and pepper to season the eggs at this stage.
Step 3: Add Water
Next, add a small amount of water to the bottom of the Breakfast Maker. This will create steam that will gently cook the eggs as they poach, resulting in perfectly runny yolks and firm whites.
Step 4: Microwave
Once the Breakfast Maker is prepped and ready to go, place it in the microwave. Cook the eggs on high for about 1-2 minutes, depending on your microwave’s power and your desired level of doneness. Keep an eye on the eggs as they cook to prevent overcooking.
Step 5: Enjoy!
Once the eggs are cooked to your liking, carefully remove the Breakfast Maker from the microwave. Use caution as it may be hot. Use a spoon to gently lift the poached eggs out of the cups and onto a plate. Now, your perfectly poached eggs are ready to be enjoyed!
Whether you prefer to serve your poached eggs on top of toast, alongside crispy bacon, or as part of a delicious Eggs Benedict, the Tupperware Breakfast Maker makes it easy to achieve professional-quality results in just a matter of minutes.
So, the next time you’re craving a delicious and nutritious breakfast, don’t hesitate to break out your Tupperware Breakfast Maker and whip up some perfectly poached eggs. With these simple steps, you’ll be well on your way to enjoying a restaurant-worthy breakfast right at home.