How To Make Gelato Ice Cream Without Milk

Delicious Dairy-Free Gelato Recipe

Are you craving a creamy, indulgent treat but can’t have dairy? Don’t worry, we’ve got you covered! In this article, we’ll show you how to make a delectable gelato ice cream without using any milk. This recipe is perfect for anyone who is lactose intolerant, vegan, or simply looking to try something new and delicious.

Ingredients:

• 2 ripe bananas
• 1 can of coconut cream
• 1/2 cup of sugar
• 1 teaspoon of vanilla extract
• Pinch of salt

Instructions:

1. Peel the bananas and slice them into small pieces.
2. Place the banana slices in a resealable plastic bag and freeze them for at least 4 hours, or until completely frozen.
3. Once the bananas are frozen, remove them from the freezer and let them sit at room temperature for 5-10 minutes to slightly soften.
4. In a blender, combine the frozen banana slices, coconut cream, sugar, vanilla extract, and a pinch of salt.
5. Blend the mixture until smooth and creamy, scraping down the sides of the blender as needed.
6. Transfer the mixture to a freezer-safe container and freeze for at least 2-3 hours, or until firm.
7. Once the gelato is firm, scoop it into bowls or cones and enjoy!

This dairy-free gelato is incredibly rich and creamy, with a natural sweetness from the bananas and a luscious texture from the coconut cream. It’s the perfect guilt-free indulgence for a hot summer day or a cozy night in.

Feel free to get creative with your flavors by adding in mix-ins like chocolate chips, nuts, or fruit purees. You can also experiment with different types of non-dairy milk alternatives such as almond milk or oat milk to create your own unique variations.

Whether you’re dairy-free by necessity or choice, this gelato recipe is sure to satisfy your sweet tooth without compromising on flavor or texture. Give it a try and treat yourself to a delightful, dairy-free dessert that’s as delicious as it is easy to make!

So there you have it – a simple and scrumptious way to make gelato ice cream without milk. We hope you enjoy making and savoring this delightful dairy-free treat!