How to Eat Small Corn Tortillas

Delicious Ways to Enjoy Small Corn Tortillas

Small corn tortillas are a versatile and delicious staple in Mexican cuisine. Whether you’re using them to make tacos, enchiladas, or simply enjoying them on their own, there are countless ways to enjoy these flavorful little tortillas. Here are some creative and delicious ways to eat small corn tortillas:

1. Tacos

Tacos are a classic way to enjoy small corn tortillas. Fill them with your choice of protein, such as grilled chicken, carne asada, or fish, and top with fresh salsa, guacamole, and a squeeze of lime. The possibilities are endless when it comes to taco fillings, so get creative and experiment with different combinations.

2. Enchiladas

Another popular way to enjoy small corn tortillas is by making enchiladas. Simply fill the tortillas with your choice of filling, such as shredded beef or cheese, roll them up, and place them in a baking dish. Cover with enchilada sauce and cheese, then bake until bubbly and golden brown. Serve with a side of rice and beans for a satisfying meal.

3. Quesadillas

Quesadillas are a quick and easy way to enjoy small corn tortillas. Simply fill the tortillas with cheese, cooked vegetables, and your choice of protein, then fold them in half and cook them in a skillet until the cheese is melted and the tortillas are crispy. Serve with salsa, sour cream, and guacamole for dipping.

4. Tostadas

Tostadas are another delicious way to enjoy small corn tortillas. Simply fry the tortillas until crispy, then top them with refried beans, shredded lettuce, diced tomatoes, and crumbled queso fresco. Add a dollop of sour cream and a sprinkle of hot sauce for a tasty and satisfying meal.

5. Chilaquiles

Chilaquiles are a traditional Mexican dish made with small corn tortillas that have been cut into quarters and fried until crispy. They are then simmered in a flavorful sauce made from tomatoes, onions, and spices, and topped with cheese, sour cream, and avocado. Serve chilaquiles for breakfast or brunch for a delicious and satisfying meal.

6. Tostadas de Ceviche

For a refreshing and light meal, try making tostadas de ceviche with small corn tortillas. Top the crispy tortillas with a generous serving of fresh ceviche made with diced fish, lime juice, cilantro, and diced vegetables. The bright and zesty flavors of the ceviche pair perfectly with the crunchy texture of the tortillas.

Small corn tortillas are a delicious and versatile ingredient that can be used in a wide variety of dishes. Whether you’re making tacos, enchiladas, or tostadas, there are countless ways to enjoy these flavorful little tortillas. Get creative in the kitchen and experiment with different fillings and toppings to create your own unique and delicious dishes.

Share your tips and techniques for enjoying small corn tortillas in the Cooking Techniques forum section. Join the discussion on “How To Eat Small Corn Tortillas” and let us know your favorite ways to serve and savor these tasty staples!

FAQ:

What are some popular ways to eat small corn tortillas?

Small corn tortillas can be enjoyed in a variety of ways. They are commonly used to make tacos, enchiladas, tostadas, and quesadillas. They can also be used as a base for appetizers like mini tostadas or as a side dish to accompany a main course.

How can I warm small corn tortillas?

To warm small corn tortillas, you can heat them in a dry skillet over medium heat for about 30 seconds on each side. Alternatively, you can wrap a stack of tortillas in damp paper towels and microwave them for 30-60 seconds.

What are some traditional fillings for small corn tortillas?

Traditional fillings for small corn tortillas include grilled or braised meats such as carne asada, carnitas, or barbacoa. They can also be filled with sautéed vegetables, beans, cheese, and various salsas.

Can small corn tortillas be used to make appetizers?

Yes, small corn tortillas are perfect for creating appetizers. You can cut them into smaller circles and bake them to make mini tostadas, or fill them with a variety of ingredients to make bite-sized tacos or quesadillas.

Are there any non-traditional ways to use small corn tortillas?

Absolutely! Small corn tortillas can be used in non-traditional ways such as making tortilla chips by cutting them into triangles, brushing them with oil, seasoning them, and baking until crispy. They can also be used as a base for mini pizzas or as a wrap for breakfast burritos. The possibilities are endless!

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How To Eat Small Corn Tortillas