How To Cook A Whole Chicken In A Instant Pot

Discover the Secret to Making a Succulent Whole Chicken with an Instant Pot

Are you craving tender and juicy chicken, but don’t have hours to spend in the kitchen? Look no further! By using an Instant Pot, you can effortlessly cook a whole chicken to perfection in no time. This handy kitchen appliance is a game-changer, helping you create mouthwatering dishes quickly and easily.

If you’re ready to impress your family and friends with an irresistible whole chicken, here’s a step-by-step guide on how to use your Instant Pot to achieve fantastic results.

Ingredients:

• 1 whole chicken (approximately 4-5 pounds)
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 cup chicken broth

Instructions:

1. Prepare your whole chicken by removing any giblets, rinsing it under cold water, and patting it dry with paper towels. This step ensures a clean and flavorful end result.
2. In a small bowl, mix together the salt, pepper, garlic powder, and paprika. This aromatic spice blend will add incredible flavor to your chicken.
3. Using your hands, rub the olive oil all over the chicken. Make sure to cover every inch of the bird, as this will help the spices adhere and enhance the overall taste.
4. Sprinkle the spice mixture evenly over the chicken, gently massaging it into the skin. The combination of these seasonings will elevate the flavor profile and result in a deliciously seasoned chicken.
5. Pour the chicken broth into the Instant Pot. This will create a flavorful cooking liquid that infuses the chicken with moisture and succulence.
6. Place the seasoned whole chicken into the Instant Pot, breast side up. Ensure it is positioned securely on the trivet that comes with the pot to prevent sticking.
7. Close the lid of the Instant Pot and set the valve to the sealing position. Select the “Manual” or “Pressure Cook” setting and adjust the timer to 25 minutes for a 4-pound chicken, adding an additional 5 minutes for every extra pound.
8. Allow the Instant Pot to do its magic! Once the timer goes off, let the pressure release naturally for 10-15 minutes. This allows the chicken to continue cooking as it naturally depressurizes, resulting in tender and juicy meat.
9. Carefully remove the lid of the Instant Pot and transfer the perfectly cooked whole chicken to a cutting board. Let it rest for a few minutes to allow the juices to redistribute throughout the meat.
10. Carve your delicious chicken and serve it with your favorite sides. Whether it’s roasted vegetables, fluffy mashed potatoes, or a fresh salad, this delectable chicken will be the star of the show!

Now you have the secret to cooking a succulent whole chicken using an Instant Pot. With just a few simple steps and minimal effort, you can enjoy a flavorful and tender main course that will impress even the most discerning taste buds. So, grab your Instant Pot and get ready to elevate your cooking game!