How To Chop An Onion Using Tupperware Mandolin

The Art of Onion Chopping with Tupperware Mandolin

Chopping an onion can be a dreaded task for many, with tears streaming down your face and a lingering onion odor on your hands. However, with the right technique and the help of a Tupperware Mandolin, you can master the art of onion chopping like a pro. In this guide, we’ll walk you through the step-by-step process of using a Tupperware Mandolin to chop onions with ease and precision.

What is a Tupperware Mandolin?

Before we begin, let’s take a moment to understand what a Tupperware Mandolin is. A Tupperware Mandolin is a kitchen tool that allows you to slice fruits and vegetables with consistent thickness and uniformity. It features a sharp stainless steel blade and an adjustable slicer setting, making it perfect for slicing onions efficiently.

Step 1: Gather Your Ingredients and Tools

Before you start chopping, make sure you have all the necessary ingredients and tools at hand:

• An onion
• A Tupperware Mandolin
• A cutting board
• A sharp knife (optional)

Step 2: Prepare the Onion

To make onion chopping a breeze, follow these simple steps:

1. Peel the onion and cut it in half.
2. Place one half of the onion on the cutting board, cut side down.
3. If your Tupperware Mandolin has an adjustable slicer setting, set it to the desired thickness. This will determine how thick or thin your onion slices will be.

Step 3: Slice the Onion

Now it’s time to slice the onion using your Tupperware Mandolin:

1. Hold the Tupperware Mandolin firmly with one hand and place the onion half on the slicer surface.
2. Using gentle pressure, slide the onion across the blade of the mandolin with a back-and-forth motion.
3. Continue slicing until you reach the end of the onion half.
4. If you prefer smaller pieces, you can rotate the onion half and repeat the slicing process.

Step 4: Safety Precautions

While using a Tupperware Mandolin can make onion chopping easier, it’s important to prioritize safety:

• Always use the hand guard that comes with your Tupperware Mandolin to protect your fingers from the sharp blade.
• Keep your fingers away from the blade while slicing to prevent accidents.
• Store your Tupperware Mandolin in a safe place, away from the reach of children.

Step 5: Clean and Store Your Tupperware Mandolin

After you finish chopping the onion, it’s crucial to properly clean and store your Tupperware Mandolin:

1. Carefully wash the blade of the mandolin with warm soapy water, using caution to avoid any accidental cuts.
2. Dry the blade thoroughly before storing it to prevent rusting.
3. Store your Tupperware Mandolin in a safe place away from other utensils to keep it in good condition.

Enjoy Your Precisely Chopped Onions!

With the help of a Tupperware Mandolin, chopping onions will no longer be a chore. You can now enjoy evenly sliced onions for your favorite recipes without the hassle and mess. So, grab your Tupperware Mandolin, follow the steps above, and let the onion chopping magic begin! Happy cooking!