This peach champagne punch recipe is great for those who love sweet champagnes! Try this fruit bubbly at a New Years’ party or any other swanky house party.
How To Make Peach Champagne Punch
This peach champagne punch recipe will instantly make any house party fancier. Let your guests help themselves to this bubbly drink and let the night begin!
Prep:
5 mins
Total:
5 mins
Ingredients
- 2 cups peach schnapps
- 1 bottle champagne, chilled
- 4 pints 7-Up, chilled
- Assorted frozen fruit, of choice
Instructions
- Mix peach schnapps, champagne and 7-Up in a punch bowl.
- Top with the frozen fruit and serve. Alternatively, freeze the fruit in an ice ring and place it on top.
Nutrition
- Sugar: 31g
- :
- Calcium: 11mg
- Calories: 236kcal
- Carbohydrates: 32g
- Iron: 1mg
- Potassium: 66mg
- Protein: 1g
- Sodium: 24mg
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