How To Pan Fry Panko Tilapia

Delicious and Easy Panko Tilapia Recipe

Are you looking for a quick and tasty seafood dish to make for dinner? Look no further than this flavorful Panko Tilapia recipe. Pan frying the tilapia with a crispy panko coating creates a delightful crunch that pairs perfectly with the tender fish. Follow these simple steps to create a mouthwatering meal that your family will love.

Ingredients:

Before you get started, make sure you have the following ingredients on hand:

• 4 tilapia fillets
• 1 cup panko breadcrumbs
• 1/2 cup all-purpose flour
• 2 eggs, beaten
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 tablespoons olive oil
• Lemon wedges for serving

Instructions:

Follow these simple steps to create the perfect Panko Tilapia:

1. Start by seasoning the tilapia fillets with salt, pepper, and a sprinkle of garlic powder.
2. In a shallow dish, combine the panko breadcrumbs with paprika to add a hint of smoky flavor.
3. Place the flour in a separate dish and season it with a pinch of salt and pepper.
4. Dredge each tilapia fillet in the seasoned flour, shaking off any excess.
5. Dip the fillets into the beaten eggs, allowing any excess to drip off.
6. Coat the tilapia in the panko mixture, pressing gently to adhere the breadcrumbs to the fish.
7. Heat the olive oil in a large skillet over medium-high heat.
8. Carefully place the breaded tilapia fillets in the hot oil and cook for 3-4 minutes on each side, or until the coating is golden brown and the fish is cooked through.
9. Transfer the cooked tilapia to a paper towel-lined plate to drain any excess oil.
10. Serve the Panko Tilapia with lemon wedges for a burst of citrusy freshness.

Pairing Suggestions:

This Panko Tilapia dish pairs wonderfully with a variety of sides. Consider serving it with:

• Steamed vegetables for a healthy and colorful accompaniment.
• Garlic butter pasta for a comforting and satisfying meal.
• A fresh green salad with a zesty vinaigrette dressing for a light and refreshing option.

Now that you have the recipe and know how to prepare it, it’s time to get cooking! Whether you’re hosting a dinner party or simply craving a delicious homemade meal, this Panko Tilapia recipe is sure to impress. Enjoy the delightful combination of crispy panko and tender tilapia, and savor every bite of this delectable dish.