Grilling a Whole Chicken on a Charcoal Grill
Grilling a whole chicken on a charcoal grill is a delicious and satisfying way to enjoy a flavorful meal with friends and family. The smoky flavor from the charcoal adds a unique taste to the chicken, making it a popular choice for outdoor gatherings and barbecues. If you’re new to grilling whole chicken on a charcoal grill, don’t worry – it’s easier than you think! Follow these simple steps to grill a mouthwatering whole chicken on your charcoal grill.
Prepare the Chicken
Before you start grilling, it’s important to prepare the chicken. Begin by rinsing the chicken under cold water and patting it dry with paper towels. Season the chicken generously with salt and pepper, and any other desired seasonings such as garlic powder, paprika, or thyme. For added flavor, you can also create a marinade or rub to coat the chicken. Let the chicken sit at room temperature for about 30 minutes to allow the flavors to penetrate the meat.
Prepare the Charcoal Grill
While the chicken is resting, prepare your charcoal grill. Start by arranging the charcoal in a pyramid shape at the center of the grill. Light the charcoal and let it burn until the coals are covered with a light ash. Once the coals are ready, spread them out in an even layer on one side of the grill, creating a two-zone fire. Place a drip pan on the other side of the grill to catch any drippings from the chicken.
Grill the Chicken
Now it’s time to grill the chicken. Place the chicken on the grill grates over the drip pan, breast side up. Cover the grill and let the chicken cook for about 75-90 minutes, or until the internal temperature reaches 165°F (75°C) in the thickest part of the thigh. Remember to rotate the chicken occasionally to ensure even cooking. If you want to add a smoky flavor, you can also add wood chips to the charcoal during the cooking process.
Rest and Serve
Once the chicken is fully cooked, carefully remove it from the grill and let it rest for 10-15 minutes before carving. This allows the juices to redistribute, resulting in a juicier and more flavorful chicken. Carve the chicken into pieces and serve with your favorite sides and sauces. Enjoy your delicious grilled whole chicken!
Grilling a whole chicken on a charcoal grill is a rewarding experience that yields tender, juicy meat with a hint of smokiness. With these simple steps, you can impress your guests with a mouthwatering grilled chicken that’s perfect for any occasion. So fire up the grill, grab a whole chicken, and get ready to enjoy a delicious outdoor meal!
Was this page helpful?
Read Next: How To Grill A Head Of Cabbage
Judy Dykstra
Digital marketing uses online channels and tools to promote products and services. As the fashionability of the internet continues to grow, digital marketing has come one of the most effective ways to publicize a business and help it succeed. Knowledge of digital marketing can be an asset to entrepreneurs and possessors of businesses large and small, and numerous companies are hiring Digital Marketers to conduct exploration, make brand fidelity, and produce community. Digital Marketers also dissect data collected from online marketing sweats to make a business more effective and profitable.
Related Articles
