How To Make Cinnamon Apple Yogurt Bowls
Here’s a yummy breakfast or snack idea! This easy yogurt bowls recipe made with spiced apples, raisins, and chopped walnut toppings.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 1sweet apple,such as Honey Crisp, Gala, peeled, cored, seeded and diced
- 1½tbspraw sugar
- 1tbspgolden raisins
- ¼tspcinnamon
- pinchnutmeg
- 2cups0% fat Stonyfield plain yogurt
- 4tbspwalnuts,or pecans, chopped
Instructions
-
Place diced apple, sugar, and raisins in a small pot.
-
Add ¼ cup water, sprinkle with cinnamon, a pinch of nutmeg, cover, and cook for 16 to 18 minutes over low heat until soft. Set aside to cool.
-
Divide the yogurt into 2 medium bowls. Top with apples and chopped nuts.
-
Serve immediately.
Nutrition
- Calories: 332.73kcal
- Fat: 17.68g
- Saturated Fat: 6.06g
- Monounsaturated Fat: 3.50g
- Polyunsaturated Fat: 7.18g
- Carbohydrates: 36.52g
- Fiber: 3.52g
- Sugar: 30.54g
- Protein: 11.14g
- Cholesterol: 31.85mg
- Sodium: 116.38mg
- Calcium: 327.54mg
- Potassium: 585.86mg
- Iron: 0.81mg
- Vitamin A: 69.07µg
- Vitamin C: 5.76mg
Want to share your experience making these Cinnamon Apple Yogurt Bowls or discuss variations on the recipe? Join the conversation in the Recipe Sharing forum section!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments