How To Make Easy Fruit Salad
Treat your taste buds to a sweet serving of this refreshing fruit salad, packed with sweet pineapples, tart berries, and more for a scrumptious dessert!
Preparation: 10 minutes
Cooking: 5 minutes
Chill Time: 2 hours
Total: 2 hours 15 minutes
Serves:
Ingredients
- ½cuporange juice
- 1tsporange zest,grated
- ¼cuplemon juice
- 1tsplemon zest,grated
- ¼cuphoney
- 1tspvanilla extract
- 3cupsstrawberries,cut in halves
- 4tangerines,separated into sections
- 3cupspineapple chunks
- 3kiwi,peeled, sliced
- 2cupsblueberries
- 2cupsred grapes
- mint,optional
Instructions
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Add the orange juice, orange zest, lemon juice, lemon zest, and honey to a saucepan and bring to a boil on medium heat, whisking for 3 to 4 minutes.
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Turn off the heat, then add in the vanilla. Let cool completely.
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Add the strawberries, tangerines, pineapple chunks, kiwi, blueberries, and grapes to a large bowl, then toss carefully with the sauce.
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Refrigerate for at least 2 hours.
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Serve with mint, and enjoy!
Nutrition
- Calories: 72.15kcal
- Fat: 0.29g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.04g
- Polyunsaturated Fat: 0.12g
- Carbohydrates: 18.40g
- Fiber: 1.95g
- Sugar: 14.45g
- Protein: 0.82g
- Sodium: 1.82mg
- Calcium: 18.13mg
- Potassium: 180.24mg
- Iron: 0.37mg
- Vitamin A: 5.39µg
- Vitamin C: 47.59mg
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