Put together a light and easy side with this Stouffer’s-inspired spinach soufflé. This simple dish is baked with Parmesan, cream, and a blend of spices.
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Serve a warm hearty dish with this sausage tortellini soup cooked in rich broth with heavy cream and spinach. Ready to serve in 20 minutes!
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Grab a bite of these mouthwatering tortilla pinwheels, that's rolled up green spinach filled with veggies, cream cheese, and beans, for a filling treat!
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Seared chicken breasts covered in very creamy spinach and artichoke sauce with garlicky flavors, this dish takes just minutes to put together!
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Pastas are the ultimate lazy meal. This florentine pasta doesn't skimp on the flavors though. It has two kinds of cheeses and spinach for added nutrition.
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Comfort food is made easy with this filling and cheesy tomato pasta, loaded with tender chicken, healthy spinach, and tasty sun-dried tomatoes!
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This spinach tortellini is cooked en brodo, which means that the spinach and cheese-filled pasta is cooked in a light broth with some vegetables.
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Whip up these muffin-sized egg white bites, packed with bell peppers, spinach, and cheese, for an irresistibly tasty breakfast treat!
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Make chilly nights cozier with this spinach pasta recipe. The creamy butternut squash sauce complements the spicy sausage and the herby sage.
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Turn a simple sandwich to a few grades with this healthy spinach sandwich recipe made with flaked can salmon fillings with onions and fresh spinach leaves.
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This flavorful chicken sandwich roll is stocked with thinly sliced Monterey Jack cheese and the bacon is brushed with Frank’s Red Hot Original.
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This vegetarian ricotta quiche recipe is a great addition to your savory breakfast options. It has fresh spinach, tomatoes, and basil.
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Inject some Middle Eastern-inspired flavors to your meal with this red lentil soup. Apart from the lentils, it has carrots, turmeric, spinach, & parsley.
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This tortellini soup is a family-friendly dish that's made healthy with the use of spinach and more filling with the added turkey meatballs.
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Grab a bite of this butternut squash salad, packed with sweetness from the squash, and balanced with salty gorgonzola, for a healthier meal!
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Enjoy a cheesy dish with this spinach manicotti made with Italian crepes that are filled with spinach and 3 cheeses, then baked on a bed of marinara sauce.
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This creamy spinach dip combines healthy spinach, tangy sour cream, and cream cheese, with added crunch from chestnuts, for a delectable dip!
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This cheesy spinach gratin is cooked in nutmeg-spiced cream with Parmesan and Gruyere, then baked to get the top crispy and golden.
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Put together an Italian-inspired dinner with these spinach lasagna rolls made with tender wheat pasta layered with ricotta and topped with melty mozzarella.
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A low-carb, vegetarian dish, this spinach gratin is made with sauteed onions, milk, and a hint of onion, topped with Parmesan and Swiss cheese.
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Bake this low-carb eggplant rollatini that‘s loaded with spinach, ricotta, and Pecorino Romano, baked over a layer of marinara sauce.
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For this balsamic-dressed grilled chicken salad, the meat is seasoned with garlic, cooked until charred, then tossed with fresh spinach and strawberries.
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This 30-minute chicken soup is made with sauteed celery, carrot, and garlic cooked in chicken broth with bay leaves for some subtle added flavor.
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Have a hearty dish with this spinach soup made with navy bean and crisped bacon with celery and carrots cooked in chicken broth. Prepare it in 3 methods!
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Simply toss together some spinach, artichoke, and red pepper, then add milk and cheese for this deliciously creamy breakfast bake.
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Have a gluten-free breakfast with this open-faced omelet made with spinach and cheese matched with the fresh flavors of herb-seasoned roasted tomatoes.
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Enjoy a savory pie with these spanakopitas. These Greek spinach pies are made with filo sheets filled with sauteed tomatoes and parsley topped with cheese.
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With only 10 minutes of prep time, you can whip up this crispy stuffed chicken packed with sauteed spinach and ricotta. Works for both the oven or airfryer.
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It takes only 10 minutes to prep this creamy baked ziti. It’s cooked with oregano-seasoned tomato sauce and topped with melty mozzarella cheese.
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Savor a creamy, vegetarian dish with these lasagna rolls made with layers of ricotta and butternut Parmesan sauce, then baked until hot and bubbly.
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