The fresh flavors of peppery parsley and tangy lemon elevate these parsley potatoes in foil packets, giving you extra tender potatoes for your next side!
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Make your roast juicier and more flavorful with this tri tip marinade, made with a savory and tangy blend of soy sauce, lemon, and Worcestershire sauce!
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Put together a Mexican side with these pinto beans cooked in tomato paste and broth. It’s served over spiced rice tossed with bell peppers and tomatoes.
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Spice up a dish with this Thai peanut sauce made with peanut butter and tamari. This vegan sauce is served over roasted veggies but perfect for salads too!
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Add some flavor and spice to your sandwiches and nachos with this spicy jalapeño relish, packed with fresh peppers, garlic, and apple cider vinegar.
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Put together a vegetarian meal with these roasted beets served with avocados and labneh, a rich strained yogurt for a delicious Mediterranean-style dish.
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A burst of mouthwatering flavors, this green harissa salmon recipe is made with freshly caught salmon and smothered with special harissa sauce.
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This 10-minute baby greens salad is a vibrant mix of creaminess from the goat cheese, earthiness from beets, and crispness from candied pecans.
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This pasta salad is loaded with summer vegetables & a slight spicy kick from the red peppers. Served with basil, it's a great addition to any potluck party.
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The tomatoes and zucchinis add a summery twist to this macaroni salad recipe. The dish is tossed in a light yogurt and mustard dressing.
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Classic Mediterranean flavors abound in this farro salad recipe. You have cucumbers, feta, mint, and lemon juice in one light and fresh dish.
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You only need 15 minutes to prep this ceviche recipe, packed with button mushrooms marinated in a zesty and spicy mix of lemon and chili, for a tasty side.
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This simple roasted cauliflower is lightly seasoned with a drizzle of extra virgin olive oil, lemon juice, and parmesan, then roasted for a tender side.
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A simple yet delicious bowl of antioxidants and fiber, this almond black rice is simmered in chicken bouillon and butter-toasted almonds for a tastier side.
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These unique cauliflower nuggets are made with tender cauliflower florets, crusted in a parmesan bread crumb, then baked till' golden brown.
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An easy and healthy vegetable dish, this roasted broccoli parmesan is made with garlic, kosher salt, marinara sauce, broccoli, and mozzarella cheese.
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Arroz congri is a Cuban dish of rice and black beans, giving it a distinctly dark hue. The vegan dish also has bell peppers, onions, bay leaf, and garlic.
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This take on the classic cheese & pepper Italian pasta, cacio e pepe, takes out the pasta & substitutes it with Brussels sprouts as a low-carb alternative.
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Flavored with savory Caldo de Tomate, this deliciously fluffy Mexican rice is made with chili powder, Roma tomato, water, and rice in just 25 minutes.
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Elevate your salads and tacos with this hearty ranch seasoning mix, with minus the preservatives and using all-natural ingredients!
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Need a marinade sauce like pesto? This blender chermoula is for you. Just combine all the ingredients in the blender for a flavorful sauce.
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These low-fat sweet potato skins is packed with cheddar, filling refried beans, and taco seasoning! A truly rich appetizer made in just under one hour.
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The warm cranberry vinaigrette gives this kale salad a hearty and complex flavor that's so good you won't even miss the cheeses, which is great for vegans.
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This ten-minute spinach salad is full of healthy brain-boosting ingredients. The dish is tossed in a honey and chia seed vinaigrette for more flavor.
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This one-hour bread recipe combines lemon juice and yeast for a soft and tasty white bread anyone can make! Enjoy this treat with a cup of tea or coffee.
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Enjoy a serving of this golden brown fried okra, coated in corn meal for a crispier crunch on the outside, and soft and gooey bite on the inside dish!
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Whip up an easy side dish in the form of this zesty orange broccoli! Crunchy broccoli is coated in a rich orange sauce, and sautéed for a tasteful dish.
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Ready in 30-minutes, smoky flavors arise in these tasty and crunchy baked salmon tacos with a mix of sweet and citrusy hints of orange avocado salsa.
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Enjoy the divine blend of sweet potato with black bean chili in this easy recipe. Plus, this loaded dish calls for chili powder and cumin for a spicy kick.
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Have a delicious meal with this instant pot black beans recipe. With the use of a pressure cooker, your black beans are nice and ready in less than an hour.
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