This refreshing romaine salad is served with a tarty twist! Enjoy bites of crunchy lettuce, strawberries, and oranges tossed in a sweet poppy seed dressing.
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Rich with vegetable flavors, this tangy bolognese sauce is made with onion, tomatoes, and red lentils for a tasty sauce over pasta!
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Enjoy a simple and healthy dish with this 15-minute vegan and paleo recipe that’s made with sauteed walnut, squash, and tomatoes.
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An easy-to-make horseradish sauce made with just a handful of ingredients that are whisked perfectly together for your scrumptious portions of beef.
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Fresh exotic flavors go a long way in this avocado salad. Tangy goat cheese and lemon dressing make the perfect pair to the creamy avocado and sweet citrus.
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Peppery arugula, earthy beets, & savory pumpkin seeds all come together in this feta salad. The blend of flavors is made tastier by tangy balsamic dressing.
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Raid your fridge and put those leftover veggies in this healthy kale salad. It also has leftover grains and a creamy and tangy lime and jalapeno dressing.
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Refreshing and nutritious zucchini, avocadoes and edamame makes this spiralized zucchini salad a healthier meal! Whip this up in less than 30 minutes.
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Cut down on carbs with this rich pesto spaghetti squash! It's bursting with delicious flavors from tomatoes, basil, and garlic for a heartier meal.
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With colorful veggies such as butternut squash, kale, and pumpkin seeds, this wild rice stuffing is a vegetarian dish that's sure to fill you up healthily.
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The chewiness and nuttiness of the wild rice in this rice salad balance the sweet potatoes and the peppery arugula nicely for a fresh and filling dish.
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You'll be surprised to know that this BLT salad is completely vegan. Instead of pork, the recipe uses coconut bacon that is every bit as sweet and smoky.
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This chickpea salad is a veggie-packed meal that brings a ton of flavors. It has a lemony dressing that brings out the freshness in these veggies.
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This hearty, cheesy broccoli cauliflower casserole is made with an easy DIY cheese sauce and buttery bread crumbs, for a delicious side to any savory dish!
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Save a lot of time during busy holidays with this easy corn stuffing made with bread crumbs, butter, and savory turkey broth!
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This artisan bread recipe serves easy breakfast goodies with just 4 simple ingredients! Made with bread flour and yeast for a crusty and chewy baked dish.
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Enjoy a healthy bowl of this protein-rich chickpea salad, made with crispy celery, pepitas, and carrots, all tossed for a colorful and filling meal!
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This tangy and soft herb cream cheese dip is sure to leave a lasting impression. It’s the perfect dip for your afternoon cravings.
Nothing goes to waste when you whip up this basic chicken stock! The stock has carrots, celery, and seasonings to level up any savory dish.
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These easy-to-make, moist stuffed chicken thighs are deliciously wrapped in crispy bacon strips making this amazing dish extra flavorful.
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Enjoy a savory vegetarian dish with these stuffed sweet potatoes. It’s loaded with quinoa tossed with beans and corn topped with cheese.
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Cook a delicious Italian dish with this spinach orzo made with whole wheat pasta cooked in milk and heavy cream. Ready in 25 minutes!
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Level up your Christmas festivities with this light and crunchy vegetable wreath made with fresh, colorful vegetables, and served with Marzetti Veggie Dip.
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Skip the hassle with this easy crock pot stuffing made with butter-sautéed bread cubes, garlic, onion, and fresh herbs, then slow-cooked in chicken broth.
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Give your appetizers a delicious pair with this creamy Greek hummus, packed with earthy and fresh flavors of parsley, feta cheese, and tahini!
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Roasted cauliflowers bring a whole lot of new flavors to this creamy white cheddar soup. Whip up a delectably rich side of this in just under one hour!
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These fried mashed potato egg rolls are made with bacon bits and cheese, sealed in buttery mashed potato for a smooth mouthfeel in every crispy bite!
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Filled with spinach, carrot, celery, tomatoes, and gnocchi, this vegetable soup is a comforting dish that is sure to bring warmth on those cold days.
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Garlic-parmesan zucchini is a fresh side dish that is made even more vibrant by the squash and tomatoes. This colorful blend is the perfect summer combo.
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Turn that classic creamy dip into a delicious cheese ball to snack on with this spinach artichoke ball, loaded with cream cheese, feta, and ranch seasoning!
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