Spicy Corn Salsa Recipe

This spicy corn salsa recipe is so simple and has a ton of spice. Rather than buying a jar of salsa from the store, throw this quick recipe together for a fresh and flavorful homemade version.

Spicy Corn Salsa Recipe

How To Make Spicy Corn Salsa

Prep: 2 hrs 5 mins
Total: 2 hrs 5 mins


  • 1/2 cup red onion, chopped
  • 1 tbsp fresh cilantro, chopped
  • 1 tbsp lime juice
  • 1/4 tsp ground cumin
  • 1/4 tsp chili powder
  • 1 avocado, diced
  • 1 large tomato, chopped and de-seeded
  • 1 garlic clove, minced
  • 12 oz corn
  • 1/2 tsp salt


  1. Combine all ingredients in a medium bowl.

  2. Cover and chill for 2 hours to let the flavors blend. Keep refrigerated until ready to eat.


  • Sugar: 6g
  • :
  • Calcium: 18mg
  • Calories: 181kcal
  • Carbohydrates: 26g
  • Fat: 9g
  • Fiber: 6g
  • Iron: 1mg
  • Potassium: 566mg
  • Protein: 5g
  • Saturated Fat: 1g
  • Sodium: 301mg
  • Vitamin A: 726IU
  • Vitamin C: 19mg
Nutrition Disclaimer
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