This marinade is so tasty that pretty soon it will become a regular part of your barbecues. Easy and affordable, you can try using this beer-based steak marinade recipe with other meats such as chicken or lamb as well.
How To Make Outback Steakhouse-Inspired Marinade
This simple steak marinade recipe truly does wonders for your steaks. It only uses 4 ingredients but it flavors and tenderizes the meat to juicy perfection.
Prep:
5 mins
Marinate Time::
1 hr
Cook:
20 mins
Total:
1 hr 25 mins
Ingredients
- 2 cups ale
- 1¼ tbsp brown sugar
- 1 tsp seasoned salt
- 1 tsp ground black pepper
- steak, (2 to 8 oz), cut of your choice
For Serving:
- 2 oz potato fries
- 2 oz mixed vegetables
Instructions
- Marinate your steak of choice in the ale for 1 hour in the refrigerator. Do not marinate overnight.
- Thoroughly combine brown sugar, seasoned salt, and black pepper in a small bowl.
- Preheat your grill to medium-high heat and grease with cooking spray.
- Remove the steak from the ale and rub the sugar mixture onto both sides.
- Grill the marinated steak to your desired level of doneness.
- Serve with potato fries, mixed vegetables, or your preferred side dishes.
Nutrition
- Sugar: 7g
- :
- Calcium: 30mg
- Calories: 224kcal
- Carbohydrates: 29g
- Fat: 4g
- Fiber: 3g
- Iron: 1mg
- Monounsaturated Fat: 2g
- Polyunsaturated Fat: 1g
- Potassium: 269mg
- Protein: 3g
- Saturated Fat: 1g
- Sodium: 1327mg
- Vitamin A: 1445IU
- Vitamin C: 5mg
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