Korean Style Salad Dressing Recipe

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Everett Dean Modified: March 22, 2022
Korean Style Salad Dressing Recipe

How To Make Korean Style Salad Dressing

This tangy and mildly spicy salad dressing works with any greens. Enjoy a splash of spice made with chile pepper, sugar, and rice vinegar.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • ¼cupsoy sauce,low sodium
  • 2tbspwhite sugar
  • ¼cupwater
  • 3tbsprice vinegar
  • 3tbspsesame oil
  • 1tbspground red chile pepper

Instructions

  1. Whisk the soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl.

  2. Serve with greens and enjoy.

Nutrition

  • Calories: 41.92kcal
  • Fat: 3.43g
  • Saturated Fat: 0.49g
  • Monounsaturated Fat: 1.35g
  • Polyunsaturated Fat: 1.43g
  • Carbohydrates: 2.42g
  • Fiber: 0.05g
  • Sugar: 2.14g
  • Protein: 0.45g
  • Sodium: 292.18mg
  • Calcium: 2.25mg
  • Potassium: 25.74mg
  • Iron: 0.09mg
  • Vitamin A: 0.38µg
  • Vitamin C: 1.12mg
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