Name: Honey Mustard Pork Tenderloin Marinade Recipe
Prep time: 10 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: ½ cup honey; ¼ cup dijon mustard; ¼ cup whole grain mustard; 2 tbsp olive oil; 1 tbsp rosemary; 1 tsp red pepper flakes; 1 tsp kosher salt; ½ tsp black pepper; 4 cloves garlic

Honey Mustard Pork Tenderloin Marinade Recipe

Audrey Lane Modified: February 14, 2024

How To Make Honey Mustard Pork Tenderloin Marinade

Grill some pork tenderloin and season it with this delicious and flavorful honey mustard marinade. It’s sweet with a mix of spicy and a hint of earthy.

Preparation: 10 minutes

Cooking:

Rest Time: 5 minutes

Total: 15 minutes

Serves:

Ingredients

½cuphoney
¼cupDijon mustard
¼cupwhole grain mustard
2tbspolive oil
1tbsprosemary,fresh minced
1tspred pepper flakes,crushed
1tspkosher salt
½tspblack pepper
4clovesgarlic,minced

Instructions

In a medium sized mixing bowl add all the ingredients and whisk to combine.
Marinate over pork tenderloin for at least 3 hours or up to 24 hours.
Preheat oven to 400 degrees F.
Brown marinaded tenderloin.
Then cook for 18 to 20 minutes or until reaches an internal temperature of 145 degrees F. Lest rest 5 minutes before slicing.