Goes great with chicken as a dip or as a sandwich spread. It’s time to step-up your mustard sauce and try it out with some honey and onion flavors.
How To Make Honey and Onion Mustard Sauce
This creamy mustard sauce recipe has tangy and sweet flavors that go well with a variety of foods.
Prep:
5 mins
Total:
5 mins
Ingredients
- ½ cup grain mustard
- 1 cup honey
- 1½ cup mayonnaise
- 2 tbsp lemon juice
- 1 tbsp onion powder
- ¼ cup green onions, chopped
- salt and ground black pepper, to taste
Instructions
- Combine all ingredients in a mixing bowl. Mix until fully incorporated
- Season to taste with salt and pepper. Adjust accordingly.
- Use immediately, or refrigerate until needed.
Nutrition
- Sugar: 95g
- :
- Calcium: 57mg
- Calories: 1143kcal
- Carbohydrates: 99g
- Cholesterol: 47mg
- Fat: 85g
- Fiber: 3g
- Iron: 2mg
- Monounsaturated Fat: 20g
- Polyunsaturated Fat: 50g
- Potassium: 200mg
- Protein: 4g
- Saturated Fat: 13g
- Sodium: 1175mg
- Trans Fat: 1g
- Vitamin A: 186IU
- Vitamin C: 7mg
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