Name: Grilled Pesto Buckwheat with Sauteed Onions Recipe
Prep time: 5 min
Cook time: 30 min
Yield: 2
Ingredients: 1⅓ cups water; ⅔ cup buckwheat; ¼ cup butter; 2 tbsp pesto sauce; ½ white onion; salt; ¼ cup parmesan cheese

Grilled Pesto Buckwheat with Sauteed Onions Recipe

grilled pesto buckwheat with sautéed onions recipe

How To Make Grilled Pesto Buckwheat with Sauteed Onions

Seasoned buckwheat and onions are cooked with butter, pesto sauce, and parmesan cheese for this grilled pesto buckwheat recipe.

Preparation: 5 minutes

Cooking: 30 minutes

Total: 35 minutes

Serves:

Ingredients

1⅓cupswater
⅔cupbuckwheat
¼cupbutter
2tbsppesto sauce
½white onion,chopped
salt,to taste
¼cupparmesan cheese

Instructions

Bring water to a boil in a saucepan. Add buckwheat; cover. Reduce heat to low; cook for 20 minutes until water is absorbed. Remove from heat; fluff with a fork.
Melt butter in a skillet over medium heat. Stir in pesto sauce and onion.
Cook and stir for about 5 minutes or until onion is tender. Add buckwheat; stir to combine. Season with salt and top with Parmesan cheese.