How To Make Easy Keto Homemade Tomato Sauce
This low-carb tomato sauce is packed with deliciously plum tomatoes, dried earthy herbs, and light seasonings, for a rich and flavorful sauce over meals!
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 28ozSan Marzano-style peeled plum tomatoes,(1 can)
- ¼cupextra-virgin olive oil
- 1tspgarlic powder
- 1tspdried basil
- 1tspsalt
- ½tspdried oregano
- ½tspground black pepper
Instructions
-
Place the tomatoes and olive oil in a blender, then pulse until smooth.
-
Add the garlic powder, basil, salt, oregano, and pepper, and mix until well combined.
-
Serve over pizza or as a dip, and enjoy!
Nutrition
- Calories: 106.06kcal
- Fat: 9.28g
- Saturated Fat: 1.29g
- Monounsaturated Fat: 6.61g
- Polyunsaturated Fat: 1.06g
- Carbohydrates: 5.76g
- Fiber: 1.76g
- Sugar: 3.50g
- Protein: 1.30g
- Sodium: 330.70mg
- Calcium: 18.72mg
- Potassium: 326.53mg
- Iron: 0.59mg
- Vitamin A: 55.73µg
- Vitamin C: 18.13mg
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