
How To Make Creamy Thousand Island Dressing
Looking for an easy dressing recipe to top over your salads? Then our sweet and tangy 10-minute thousand island dressing will do the trick!
Serves:
Ingredients
- ½cupmayonnaise
- ¼cupsour cream
- 3tbspketchup
- 1½tbspwhite vinegar
- 1tbspsugar
- 1tbspsweet pickle relish
- ½tsponion powder
- salt and pepper
Instructions
-
Combine the mayonnaise, sour cream, ketchup, vinegar, sugar, pickle relish, onion powder, salt, and pepper in a small bowl.
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Whisk until smooth.
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Serve over salads, and enjoy!
Recipe Notes
Â
Refrigerate for up to 10 days.
Â
Nutrition
- Calories:Â 1039.81kcal
- Fat:Â 100.44g
- Saturated Fat:Â 19.93g
- Monounsaturated Fat:Â 25.25g
- Polyunsaturated Fat:Â 53.90g
- Carbohydrates:Â 34.87g
- Fiber:Â 0.71g
- Sugar:Â 29.44g
- Protein:Â 1.99g
- Cholesterol:Â 74.95mg
- Sodium:Â 1279.29mg
- Calcium:Â 81.08mg
- Potassium:Â 251.62mg
- Iron:Â 0.55mg
- Vitamin A: 123.83µg
- Vitamin C:Â 3.04mg
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