How To Make Chick-fil-A Sauce
Dying to uncover the Chick-fil-a sauce secret? We have a dip that takes from the original. Made with a smokey and mustard flavor as if it were the original.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- ¼cuphoney
- 2tbspYellow Mustard
- ¼cupbarbecue sauce(Sweet Baby Ray’s)
- 1tbsplemon juice
- 1tbspdijon mustard
- ½cupmayonnaise
Instructions
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Mix all the ingredients in a bowl and refrigerate for 30 minutes to allow flavors to come together.
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If your sauce doesn’t have that hint of smoke (in case your bbq sauce is sweeter rather than smoky) use a splash of liquid smoke.
Nutrition
- Calories: 151.41kcal
- Fat: 11.37g
- Saturated Fat: 1.68g
- Trans Fat: 0.00g
- Monounsaturated Fat: 2.92g
- Polyunsaturated Fat: 6.72g
- Carbohydrates: 12.84g
- Fiber: 0.34g
- Sugar: 11.77g
- Protein: 0.33g
- Cholesterol: 5.63mg
- Sodium: 239.96mg
- Calcium: 7.38mg
- Potassium: 37.08mg
- Iron: 0.20mg
- Vitamin A: 1.27µg
- Vitamin C: 0.86mg
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