How To Make Easy Coleslaw Dressing
Create an easy coleslaw dressing that is savory by adding celery and apple cider vinegar for a sharp, tangy taste that counters the sweetness of the mayo.
Preparation: 5 minutes
Cooking: 5 minutes
Chilling Time: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- ½cupmayonnaise or dressing
- 1tbspwhite vinegar
- ½tbspcider vinegar or white vinegar
- 2tspsugar
- ½tspcelery seeds
- salt & pepper,to taste
Instructions
-
Combine all ingredients in a small bowl and whisk.
-
Let sit 30 minutes before serving.
-
Toss with 5 cups shredded cabbage or vegetables.
Nutrition
- Calories: 209.98kcal
- Fat: 22.30g
- Saturated Fat: 3.33g
- Monounsaturated Fat: 5.61g
- Polyunsaturated Fat: 13.35g
- Carbohydrates: 2.22g
- Fiber: 0.03g
- Sugar: 2.11g
- Protein: 0.05g
- Cholesterol: 11.26mg
- Sodium: 167.20mg
- Calcium: 4.79mg
- Potassium: 4.98mg
- Iron: 0.12mg
- Vitamin A: 0.01µg
- Vitamin C: 0.04mg
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