Blender Chermoula Recipe

Blender Chermoula Recipe

How To Make Blender Chermoula

Need a marinade sauce like pesto? This blender chermoula is for you. Just combine all the ingredients in the blender for a flavorful sauce.

Preparation: 5 minutes
Total: 5 minutes



  • 1cupcilantro,(1 packed)
  • ½cupmint leaves,(1 packed) no stems
  • pinchred pepper flakes
  • 2small garlic cloves
  • 1tspRas el Hanout
  • ¼cupextra virgin olive oil
  • 1tbsplemon juice


  1. Combine all the ingredients and puree in a small blender until smooth, scraping down the sides of the bowl.

  2. Add a drop of water if it’s too thick.


  • Calories: 1966.46kcal
  • Fat: 217.08g
  • Saturated Fat: 30.04g
  • Monounsaturated Fat: 157.84g
  • Polyunsaturated Fat: 23.17g
  • Carbohydrates: 11.17g
  • Fiber: 7.81g
  • Sugar: 0.60g
  • Protein: 3.82g
  • Sodium: 40.62mg
  • Calcium: 209.86mg
  • Potassium: 551.35mg
  • Iron: 12.75mg
  • Vitamin A: 239.08µg
  • Vitamin C: 23.07mg
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