For savory pork dishes, a nice horseradish sauce compliments the meaty flavor. In this horseradish sauce recipe, you can make 2 servings with 4 ingredients. You can even use this recipe to make dips for your chips and finger food.

Apple-Horseradish Sauce Recipe

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Preparation: 15 mins
Total: 15 mins
Serves: 2 people


  • 4 Granny Smith apples
  • 2 oz prepared horseradish
  • 1 tsp paprika
  • 1 oz white wine


  1. Grate the apples and moisten them with vinegarin a bowl

  2. Add the horseradish and paprika.
  3. Thin to the desired consistency with the wine.
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