How To Make Orange Chocolate Christmas Fudge
Creamy and indulgent fudge with a delightful blend of orange and chocolate flavors – perfect for the Christmas season!
Serves:
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 2 cups (12 oz) semisweet chocolate chips
- 1/4 cup (4 tbsp) unsalted butter, cut into pieces
- 1/4 tsp kosher salt
- 1 tsp orange zest
- 1/2 tsp pure vanilla extract
Instructions
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Line an 8-inch square baking pan with parchment paper.
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In a medium saucepan, combine the sweetened condensed milk, chocolate chips, butter, and salt over medium heat.
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Stir constantly until the mixture is smooth.
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Remove from heat and stir in the orange zest and vanilla extract.
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Pour the mixture into the prepared pan and chill in the refrigerator for at least 2 hours.
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Once firm, cut the fudge into bite-sized pieces and serve.
Nutrition
- Calories : 688kcal
- Total Fat : 40g
- Saturated Fat : 25g
- Cholesterol : 68mg
- Sodium : 192mg
- Total Carbohydrates : 80g
- Dietary Fiber : 4g
- Sugar : 70g
- Protein : 8g
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