Ready in 25 minutes, this Parmesan crusted salmon is brushed with mayo and lemon juice mix, then baked to golden perfection alongside seasoned broccoli.
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Indulge your taste buds to a hearty serving of salmon tacos, made with flaky grilled salmon, and stacked with cabbage, cheese, and a tangy avocado salsa!
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This grilled salmon salad is a filling meal made with flaky salmon, served over lettuce, tomatoes, and cucumbers in creamy avocado yogurt ranch dressing.
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The natural briny taste of salmon is combined with sweet and tangy flavors from honey and orange. Enjoy this orange glazed salmon in just 20 minutes.
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These salmon foil packets serve the fish over potatoes, snap peas, and cherry tomatoes finished with lime juice and harissa mayonnaise.
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Make a satisfying protein-rich dish with this salmon and egg bake, served over a bed of seasoned spinach and finished with a squeeze of lemon.
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These pan-fried salmon croquettes are healthier than deep-fried ones, especially because they only use egg as a binder instead of crackers or bread crumbs.
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For this sous vide teriyaki salmon, the fish is marinated in sugar, soy sauce, and garlic, sealed, then cooked in a warm bath until tender and ready.
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Add a fruity punch to the usual salmon cakes with this raspberry-filled recipe. The pan-fried goodies are then served with a spicy garlic-mayo sauce.
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This honey teriyaki salmon is an Asian-inspired sweet and salty dish with various vegetables. The foil packet ensures easy prep and even easier clean up.
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This pesto salmon dish is baked in foil along with some Italian veggies for an easy-to-clean-up dish that comes out perfectly cooked each time.
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Made and grilled on a cedar plank, this wonderful spice-rubbed salmon is made flavorful with light brown sugar, steak seasoning, and paprika!
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Prepare a quick dinner with this flaky and soft Asian salmon! It's coated in a tangy and savory hoisin glaze, broiled, then served with tender veggies.
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This delicious and perfectly-grilled cedar plank salmon is topped off with hearty seasonings and tender bites brought by grape tomatoes and kalamata olives.
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This refreshing cobb salad takes a modern twist with layers of fresh vegetables and flaky salmon, all served with a side of creamy buttermilk dressing.
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You can't go wrong with a filling serving of this pan seared salmon, a well-seasoned flaky dish that's topped with a sweet and sour pineapple sauce.
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Sink your teeth into this flaky and tender roasted salmon, seasoned with earthy herbs of dill, chives, and parsley, for a delectably flavorful meal!
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This pan-seared salmon recipe is sure to please without much effort. Flaky golden-brown fish is topped with tangy balsamic glaze for layers of more flavors.
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A burst of mouthwatering flavors, this green harissa salmon recipe is made with freshly caught salmon and smothered with special harissa sauce.
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The saltiness of the capers and the creaminess of the parmesan complement the fish nicely in this salmon salad served on a bed of baby arugula.
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This grilled salmon recipe makes use of a rich and dark spice rub with brown sugar, chili powder, paprika, and cocoa powder for a sweet-smoky dish.
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This ten-minute spinach salad is full of healthy brain-boosting ingredients. The dish is tossed in a honey and chia seed vinaigrette for more flavor.
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Grab a quick lunch bite with this hearty grilled salmon sandwich, made with savory-glazed salmon and crunchy layers of lettuce and sweet-tart apple topping.
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Loaded with protein-filled ingredients like wild salmon, kale, quinoa, and more, these Salmon Quinoa Burgers are equally flavorful and healthy!
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This fragrant and flavorful herb omelet is made even more special stuffed with lox made of salmon. The omelet is briny and cheesy - perfect for breakfast.
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Paired with a lime tonic pickle, gin provides a strong, sharp tangy taste and it works well as a marinade for this cured salmon making it extra tender.
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Made with wild salmon marinated in a tasty teriyaki sauce, baked together with veggies, this Sheet Pan Teriyaki Salmon and Vegetables will be a hit!
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Enjoy a juicy bite of this teriyaki salmon, coated in a spicy and sweet homemade teriyaki sauce, and served with tender veggies for a filling meal!
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Enjoy this Asian-inspired salmon recipe with a citrusy twist. Salmon fillets are marinated with a sweet-zesty mix, then seared for a crispy, flaky dish.
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Enjoy this Korean-style glazed salmon brushed with gochujang that adds a sweet and spicy twist to the dish. It’s broiled then served with sesame seeds.
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