You don't need to put in a lot of work to make this deliciously savory Italian pork chops recipe. This baked meat dish comes together in less than an hour.
You'll go gaga over this fried ribs recipe. Pork ribs are baked first before deep fried to create a tender yet crispy meat dish.
Caldereta is a Filipino meat stew dish with a tomato-based broth. This recipe uses pork instead of the usual beef.
Every bite of this breaded pork tenderloin dish is crisp yet juicy. This is a quick and simple recipe that you can recreate in about 20 minutes.
Kaldereta is a hearty Filipino stew. This recipe combines its tomato-based broth with rich coconut milk to make an even more robust dish.
Inspired by the Spanish dish, this arroz cubana recipe incorporates some Filipino flavors. It has ground pork and beef with veggies in tomato sauce.
Authentic Filipino flavors are what's in store for you in this batchoy recipe. This noodle soup dish has a mix of pork, chicharon, and veggies.
If you want to make a Filipino chorizo, you should try this longanisa recipe. This sausage has the perfect balance of sweet, garlicky, and savory.
Liempo is the Filipino term for grilled pork belly. It is a popular Filipino dish that you can try out for your next BBQ night.
This laing recipe teaches you to make a Filipino dish made with dried taro leaves. It has coconut milk, shrimp pasta, and pork shoulder to complete.
Roasted lechon belly is Filipino pork roast recipe. The meat is stuffed with a mix of lemongrass, red onions, and scallions and roasted until golden.
There are only six ingredients needed to make this grilled pork belly recipe. It's perfect when you're craving for grilled meat but are pressed for time.
Bicol express is a Filipino dish of pork, chili, coconut milk, and shrimp paste. It balances spicy, creamy, and savory notes perfectly.
This siomai recipe is a Filipino take on Chinese dumplings. The filling is a savory mix of pork, shrimp, and veggies.
Pancit canton is a classic Filipino noodle dish. Flour stick noodles are cooked with pork, vegetables, and sausages to make a savory meal.
Braised meat is always a treat, and this thit kho or Vietnamese braised pork is no exception. It even comes served with hard-boiled eggs.
Meat, seafood, and vegetable come together in this bun rieu recipe. This Vietnamese noodle soup dish has meatballs made of pork, shrimp, and crab.
Bun bo hue is a Vietnamese beef noodle soup that is rich and meaty. It has layers of flavors and is deliciously spicy to boot.
Nobody can resist these Vietnamese egg rolls, and now you can make them at home. The filling is a savory mix of jicama, pork, mushrooms, and noodles.
Vietnamese fried rice balances its flavors perfectly. It has saltiness from the sausage & barbecued pork, acidity from the lime, and freshness from cilantro.
Upgrade your basic hotdogs with this Mexican hot dog recipe. The sandwich has some added avocado and bacon for more texture & flavor.
Make a versatile sauce with this tomato gravy recipe. This rich bacon and tomato concoction can even be eaten as a soup!
This crack corn dip is the perfect game day companion. You'll love the creamy mix of corn, cheese, sour cream, and bacon.
Pulled pork mac and cheese brings together two comfort foods in one delicious dish. This match made in heaven is perfect for your next potluck.
Feed a family and more with this pork riblets slow cooker recipe. It takes 10 minutes to throw everything together and your slow cooker will do the rest.
Swap out the ground beef and make this pork chili next time you're craving something hearty. It still has the same rich and meaty goodness.
With just three simple ingredients, you can already make this smoked pork loin traeger recipe. This meaty dish is perfect if you're craving something rich.
With its low and slow cooking process, this smoked pork belly is bursting with rich flavors. The meat is also extra tender and almost melting in your mouth.
Purple hull peas simmered until flavorful are a classic Southern side dish. They are also cooked with okra and bacon bits.
