Easy Chicken Fajitas Recipe

An easy way to serve up a quick meal that the whole family will enjoy.

Chicken fajitas with grilled onions and bell peppers and serve with flour tortillas on rural wooden board

How To Make Easy Chicken Fajitas

Cook: 10 mins
Total: 10 mins


  • 1 lb Chicken breast strips
  • 1 cup Salsa
  • 2 tbsp lime juice
  • 1 tsp Worcestershire sauce
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 1 pkg. tortillas


  1. Brown chicken over medium-high heat until no longer pink.

  2. Stir in salsa, lime juice and Worcestershire sauce.

  3. Add pepper and onion; cook and stir 3 to 4 minutes until vegetables are tender-crisp.

  4. Spoon fajita filling onto tortillas. Top with additional salsa if desired. Roll up to serve.


  • Sugar: 4g
  • :
  • Calcium: 26mg
  • Calories: 129kcal
  • Carbohydrates: 9g
  • Cholesterol: 48mg
  • Fat: 2g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 487mg
  • Protein: 18g
  • Saturated Fat: 1g
  • Sodium: 439mg
  • Vitamin A: 852IU
  • Vitamin C: 30mg
Nutrition Disclaimer
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