How To Make Breakfast Burrito Bites
Turn your usual breakfast burrito meal into these tasty bite-sized treats, made with tortilla-wrapped sausages and red pepper jelly, for a unique dish!
Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes
Serves:
Ingredients
Instructions
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- Preheat the oven to 350 degrees F.
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- Arrange the sausage in an 8-inch square nonstick baking pan. Bake the sausage according to package directions. Remove sausage from baking pan. Set aside.
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- Cut tortillas into 4 equal quarters, then cover with plastic wrap.
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- Place one tortilla wedge on a work surface. Place one sausage link on the wide end of the wedge.
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- Brush the pointed end of the tortilla with water, then roll up and press to seal. Place in pan, seam side down. Repeat with remaining sausage links.
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- Bake for 5 minutes. Turn seam side up and sprinkle with cheese.
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- Bake 3 minutes longer or until cheese is melted. Cool slightly.
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- Top with red pepper jelly and green onions. Enjoy!
Nutrition
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- Calories: 465.77kcal
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- Fat: 27.60g
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- Saturated Fat: 8.68g
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- Trans Fat: 0.19g
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- Monounsaturated Fat: 10.96g
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- Polyunsaturated Fat: 5.00g
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- Carbohydrates: 35.59g
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- Fiber: 1.42g
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- Sugar: 9.46g
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- Protein: 19.09g
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- Cholesterol: 67.95mg
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- Sodium: 1051.35mg
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- Calcium: 147.52mg
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- Potassium: 352.37mg
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- Iron: 2.63mg
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- Vitamin A: 46.16µg
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- Vitamin C: 1.88mg
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