Name: Bacon Stuffed Mushrooms Recipe
Prep time: 14 min
Cook time: 25 min
Total time: 39 min
Yield: 30
Cuisine: American
Ingredients: 1 lb white mushrooms; 6 bacon slices; ½ cup onions; 4 oz cream cheese spread

Bacon Stuffed Mushrooms Recipe

Ashleigh Sarmiento Modified: November 12, 2023

Photos of Bacon Stuffed Mushrooms Recipe

These bacon stuffed mushrooms are easy to make and always a hit! The earthy flavors of the mushrooms taste even better when paired with meat.

How To Make Bacon Stuffed Mushrooms

This bacon stuffed mushrooms recipe are cups of savory goodness. Earthy mushrooms, smoky bacon mixed with tangy cream cheese spread served in little mushroom cups.

Prep: 14 mins

Cook: 25 mins

Total: 39 mins

Serves:

Ingredients

1 lb white mushrooms, whole, raw
6 bacon slices, cured, raw, chopped
½ cup onions, chopped
4 oz cream cheese spread

Instructions

Clean mushrooms, remove and chop stems. Set aside.
Fry bacon in a skillet. Remove with a slotted spoon and set on a paper towel to drain. In the bacon drippings, saute onion and chopped mushroom stems until tender and drain.
Soften cream cheese, then blend in cooked bacon, onions and mushroom stems.
Press mixture into mushroom caps, mounding it a bit. Place in a dish and bake uncovered for 20 to 25 minutes at 325 degrees F. Serve.

Nutrition

Sugar: 1g
:
Calcium: 5mg
Calories: 36kcal
Carbohydrates: 1g
Cholesterol: 7mg
Fat: 3g
Fiber: 1g
Iron: 1mg
Potassium: 66mg
Protein: 1g
Saturated Fat: 1g
Sodium: 42mg
Vitamin A: 51IU
Vitamin C: 1mg

Nutrition Disclaimer

Have you tried making these Bacon Stuffed Mushrooms? Let us know how they turned out or share your own twist on this recipe in the Recipe Sharing forum!