Crock Pot Carne Guisada (Latin Beef Stew) Recipe

1
2
3
4
5
5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Serenity Spencer Modified: March 25, 2022
Crock Pot Carne Guisada (Latin Beef Stew) Recipe

How To Make Crock Pot Carne Guisada (Latin Beef Stew)

Looking for great Spring recipes? This slow-cooked Latin beef stew results in supple meat. Plus the aji Picante on top accounts for that hot and spicy kick!

Preparation: 10 minutes
Cooking: 6 hours 20 minutes
Total: 6 hours 30 minutes

Serves:

Ingredients

  • 2tspolive oil
  • 1cupscallions,chopped
  • 3garlic cloves,minced
  • 2small tomatoes,chopped
  • 2tbspcilantro,minced
  • lbbeef stew,cut into small chunks
  • 2tbspall purpose flour
  • cuplight beer
  • cupwater
  • ½tspcumin
  • ¼tspdry adobo seasoning,or seasoned salt
  • ½tspground achiote
  • 1bay leaf,dried
  • ¼tspKosher salt,or more to taste
  • 10ozbaby red potatoes,halved or quartered

For Topping:

  • Aji Picante

Instructions

  1. Heat a large nonstick skillet over medium heat.

  2. Add 1 teaspoon of oil, scallions, and garlic and sauté for about 2 to 3 minutes; add tomatoes, cilantro, and a pinch of salt.

  3. Cook for another 2 minutes, then place in the slow cooker.

  4. Wipe the skillet, add remaining oil and increase the heat to medium high.

  5. Add the beef and brown on all sides for about 4 minutes.

  6. Season with salt to taste and sprinkle flour over the meat, cook for 1 minute, turning often. Add to the slow cooker.

  7. Add beer, water, cumin, adobo, achiote, bay leaf and ¼ teaspoon of kosher salt.

  8. Add potatoes and cover, cook on low heat 6 to 8 hours or until beef is tender and the potatoes are cooked through.

Nutrition

  • Calories: 225.71kcal
  • Fat: 9.62g
  • Saturated Fat: 3.27g
  • Monounsaturated Fat: 4.83g
  • Polyunsaturated Fat: 0.64g
  • Carbohydrates: 26.39g
  • Fiber: 3.35g
  • Sugar: 4.60g
  • Protein: 8.34g
  • Cholesterol: 17.69mg
  • Sodium: 639.56mg
  • Calcium: 48.97mg
  • Potassium: 644.30mg
  • Iron: 4.60mg
  • Vitamin A: 42.42µg
  • Vitamin C: 15.39mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

BBQ & Grilled

Filipino BBQ Pork Skewers Recipe

Make everyone say wow at your next BBQ party by trying these Filipino-style BBQ pork skewers! It's easy to make and it can also be used on beef or chicken!
1 days 22 mins

Cocktail

Lemon Drop Martini Recipe

Enjoy your big night parties by serving up our tangy martini recipe! It's refreshing, flavorful, and takes only ten minutes to make.
10 mins

Rice & Risotto

Latin Yellow Rice Recipe

Our rich and savory yellow rice makes the perfect side dish to any meal! It's loaded with hearty seasonings for the most delectable plate of rice.
30 mins

Breads & Doughs

Bean Cookie Dough Recipe

This no-bake bean cookie dough recipe is a quick and easy way to enjoy chickpeas. Add lemon juice and chocolate chips for that tangy and sweet taste.
1 hr 30 mins

Finger Foods

Mozzarella Basil and Tomato Skewers Recipe

These tomato skewers with mozzarella cheese and basil leaves are the perfect finger food appetizers to serve to guests at dinner parties! Easy and tasty.
45 mins

Stew

Carne Guisada (Latin Beef Stew) Recipe

This carne guisada is a hearty Latin American dish, loaded with tender beef chunks simmered in savory tomatoes and garlic, for a true belly-filling meal!
1 hr

Fruit Dessert

Peaches and Cream Recipe

Treat yourself with a cup of this peaches and cream in cinnamon-flavored syrup. Top off with a scoop of vanilla ice cream for an tastier sweet treat!
30 mins

Salad

Summer Panzanella Salad Recipe

Have a taste of Tuscany, with this Panzanella salad recipe. It's easy to make, and everything you need is readily available. Ready? Let's start cooking!
30 mins
Comments

Leave a comment

Replying to