Name: Chicken Gumbo Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 6
Ingredients: 1 onion; 1 green bell pepper; 3 garlic cloves; ½ Rotisserie Chicken; 1 tbsp creole seasoning; 28 oz tomatoes; 16 oz chicken broth; 15 oz corn; 12 oz Andouille sausage

Chicken Gumbo Recipe

How To Make Chicken Gumbo

This chicken gumbo recipe transforms your rotisserie chicken into a quick Cajun-inspired dish! Enjoy a smoky serving of this gumbo in just under one hour.

Preparation: 20 minutes

Cooking: 25 minutes

Total: 45 minutes

Serves:

Ingredients

1onion,chopped
1green bell pepper,chopped
3garlic cloves,minced
½rotisserie chicken,boned, shredded
1tbspcreole seasoning,such as Tony Chachere’s®
28oztomatoes,(1 can), petite diced
16ozchicken broth,(1 can)
15ozcorn,(1 can), drained
12ozandouille sausage,(1 package), sliced, such as Sam’s Choice® All-Natural Cajun-Style

Instructions

Heat a pan over medium-high heat. Add the onion, bell pepper, and garlic, then sauté for about 5 minutes until the onion is translucent.
Add the shredded chicken and Creole seasoning. Mix thoroughly.
Add the tomatoes, chicken broth, corn, and sausage. Reduce heat and simmer for about 20 minutes until flavors come together.
Serve and enjoy!