Boilermaker Chili Recipe

Jump To Recipe
Avatar Author's default profile picture
George Modified: November 3, 2021
Boilermaker Chili Recipe

 

How To Make Boilermaker Chili

This boilermaker chili will definitely complete any game day gathering. It combines ground beef chuck with beans and lots of tomatoes.

Prep: 30 mins
Cook: 2 hrs
Total: 2 hrs 30 mins
Serves:

Ingredients

  • 2 lb ground beef chuck
  • 1 lb bulk Italian sausage
  • 15 oz chili beans, (3 cans), drained
  • 15 oz chili beans in spicy sauce, (1 can)
  • 28 oz diced tomatoes with juice, (2 cans)
  • 6 oz tomato paste, (1 can)
  • 1 yellow onion, large, chopped
  • 3 celery stalks, chopped
  • 1 green bell pepper, seeded and chopped
  • 1 red bell pepper, seeded and chopped
  • 2 green chile peppers, seeded and chopped
  • 1 tbsp bacon bits
  • 4 beef bouillon cubes
  • ½ cup beer
  • ¼ cup chili powder
  • 1 tbsp Worcestershire sauce
  • 1 tbsp garlic, minced
  • 1 tbsp dried oregano
  • 2 tsp ground cumin
  • 2 tsp hot pepper sauce, (e.g. Tabasco™)
  • 1 tsp dried basil
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1 tsp cayenne pepper
  • 1 tsp paprika
  • 1 tsp white sugar
  • 10½ corn chips, (1 bag), such as Fritos®
  • 8 oz cheddar cheese, (1 package), shredded

Instructions

  1. Heat a large stock pot over medium-high heat. Crumble the ground chuck and sausage into the hot pan, and cook until evenly browned. Drain off excess grease.
  2. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. Add the onion, celery, green and red bell peppers, chile peppers, bacon bits, bouillon, and beer.

  3. Season with chili powder, Worcestershire sauce, garlic, oregano, cumin, hot pepper sauce, basil, salt, pepper, cayenne, paprika, and sugar. Stir to blend, then cover and simmer over low heat for at least 2 hours, stirring occasionally.

  4. After 2 hours, taste, and adjust salt, pepper, and chili powder if necessary. The longer the chili simmers, the better it will taste. Remove from heat and serve, or refrigerate, and serve the next day.
  5. To serve, ladle into bowls, and top with corn chips and shredded Cheddar cheese.

Nutrition

  • Sugar: 6g
  • :
  • Calcium: 221mg
  • Calories: 495kcal
  • Carbohydrates: 17g
  • Cholesterol: 103mg
  • Fat: 35g
  • Fiber: 5g
  • Iron: 5mg
  • Monounsaturated Fat: 14g
  • Polyunsaturated Fat: 3g
  • Potassium: 849mg
  • Protein: 27g
  • Saturated Fat: 15g
  • Sodium: 1192mg
  • Trans Fat: 1g
  • Vitamin A: 2378IU
  • Vitamin C: 29mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Casserole

Boilermaker Tailgate Chili Recipe

This boilermaker chili recipe serves a savory bowl of ground beef chuck simmered in chili beans and diced tomatoes for a spicy kick.

1 hr 30 mins

Dip, Sauce & Condiment

Raspberry Maple Syrup Recipe

This raspberry maple syrup recipe is so good and so easy! It has just 2 ingredients, but can turn any breakfast into a special occasion. This syrup is perfect over pancakes, crepes or waffles. Real maple syrup takes this over the top.
3 mins

Cheesecake

No Bake Oreo Cheesecake Recipe

You won't need any ovens for this Oreo cheesecake recipe. It's a creamy dessert that's made even more luscious by the addition of white chocolate.
6 hrs 20 mins

Pasta

Easy Lasagna Casserole Recipe

There is nothing more comforting than having a creamy lasagna when you are craving for pasta. The Italian spices add a different flavorful taste to the pasta.

1 hr 40 mins

Fried

Chicken Fried Steak Recipe

You can have steak for breakfast with this easy chicken fried steak recipe. The crust is made with buttermilk. And you even get a recipe for homemade gravy.
40 mins

Pies & Pastries

Cranberry Pear Crumble Pie Recipe

This cranberry pear crumble pie recipe combines juicy pears, lots of cranberries, and a buttery brown sugar topping to make an irresistible dessert.
3 hrs
Comments

Leave a comment

Replying to