How To Make Steak Bites with Garlic Butter
Perfectly cooked sirloin steak cubes are the star of these steak bites. Slathered in a garlic-butter sauce, these are great as both a main and a side dish.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1¼lbssirloin steakcut into small cubes
- 1tbspolive oil
- 2tbspbutter
- 2tspgarlicminced
- saltto taste
- pepperto taste
- 1tbspparsleyminced
Instructions
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Heat the olive oil in a large pan over high heat. Season the steak with salt and pepper to taste.
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Place the steak in the pan in a single layer. Cook for 3-4 minutes, stirring occasionally, until golden brown. Work in batches if needed.
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Add the butter and garlic to the pan and cook for 1 to 2 minutes, stirring to coat the meat in the sauce.
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Sprinkle with parsley and serve.
Nutrition
- Calories: 387.67kcal
- Fat: 29.40g
- Saturated Fat: 12.29g
- Trans Fat: 0.23g
- Monounsaturated Fat: 12.63g
- Polyunsaturated Fat: 1.35g
- Carbohydrates: 0.82g
- Fiber: 0.18g
- Sugar: 0.03g
- Protein: 28.46g
- Cholesterol: 125.83mg
- Sodium: 360.53mg
- Calcium: 43.25mg
- Potassium: 456.84mg
- Iron: 2.22mg
- Vitamin A: 52.69µg
- Vitamin C: 1.70mg
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